South Indian Chef

2 weeks ago


Chennai Tamil Nadu, India Umino Beach Resort Full time

**Responsibilities**:

- Oversee all kitchen operations, including food preparation, cooking, and presentation
- Ensure all dishes are prepared according to the resort's standards and recipes
- Maintain a clean and organized kitchen environment
- Manage kitchen staff and delegate tasks as needed
- Monitor food inventory and order supplies as necessary

**Requirements**:

- Proven experience as a chef in a high-volume kitchen
- Extensive knowledge of culinary techniques and practices
- Familiarity with working with a combi oven
- Strong leadership and communication skills
- Ability to work under pressure and in a fast-paced environment
- Culinary degree or equivalent certification is a plus

**Benefits**:

- Accommodation provided
- Food Provided
- Opportunities for career growth and advancement

Pay: ₹25,000.00 - ₹35,000.00 per month

**Benefits**:

- Food provided

**Experience**:

- total work: 5 years (preferred)

Work Location: In person


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