Chef de Partie
9 hours ago
**Location**: Bloom Hub, Guindy, Chennai
**Company**: Bloom Hotel Group
**About Us**:
Bloom Hotel Group, with over 57+ operational hotels, is a premier hospitality group known for its exceptional service and diverse dining experiences. We are committed to providing outstanding culinary excellence across Indian, Chinese, and Continental cuisines. As we continue to grow, we are seeking dedicated and skilled individuals with experience in star hotels to join our kitchen team at Bloom Hub, Guindy.
**Positions Available**:
- Chef de Partie (CDP)
**Chef de Partie (CDP) Responsibilities**:
- Manage and oversee a specific section of the kitchen.
- Ensure high standards of food preparation and presentation across Indian, Chinese, and Continental cuisines.
- Supervise and mentor junior kitchen staff.
- Assist with menu planning and recipe development.
- Maintain cleanliness and organization in the kitchen.
**Requirements**:
- Proven experience as a Chef de Partie or in a similar role in star hotels.
- Strong knowledge of cooking techniques and kitchen equipment, especially in Indian, Chinese, and Continental cuisines.
- Ability to work efficiently in a fast-paced environment.
- Excellent communication and leadership skills.
- Culinary degree or relevant certification is a plus.
**Benefits**:
- Flexible schedule
- Food provided
Schedule:
- Day shift
- Fixed shift
- Morning shift
- Night shift
- Rotational shift
- Weekend availability
**Experience**:
- Cooking: 5 years (preferred)
Work Location: In person
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