Restaurant manager

3 weeks ago


Hyderabad Secunderabad Telangana, India Babde Private Limited Full time
Description

We are looking for an experienced Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will have 3-7 years of experience in the job market context of India and possess strong leadership and communication skills.

Responsibilities
  • Manage the day-to-day operations of the restaurant including staffing, inventory management, and customer service
  • Develop and implement policies and procedures to improve efficiency and profitability
  • Ensure compliance with health and safety regulations
  • Oversee the hiring and training of new staff members
  • Create and maintain relationships with customers and vendors
  • Manage budgets and financial statements to ensure profitability
  • Monitor and analyze restaurant performance data to identify areas for improvement
  • Maintain a positive and professional working environment for all employees
  • Ensure that the restaurant consistently delivers high-quality food and service to customers

Skills and Qualifications
  • Bachelor's degree in hospitality management or a related field
  • 3-7 years of experience in restaurant management in the job market context of India
  • Strong leadership and communication skills
  • Knowledge of restaurant operations and industry trends
  • Ability to manage budgets and financial statements
  • Excellent problem-solving and decision-making skills
  • Ability to multitask and prioritize tasks effectively
  • Experience in hiring and training staff members
  • Knowledge of health and safety regulations
  • Customer service-oriented mindset

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