Restaurant Staff

**Guest Relations**: Greet and welcome guests, ensuring a warm and professional atmosphere. Manage guest seating, provide recommendations on the menu, and ensure timely service. - **Team Leadership**: Supervise and support service staff, including waiters, runners, and bussers. Ensure staff adhere to restaurant standards and procedures. - **Service...

Planning and delegating work duties to the staff and ensuring that they work according to the compliance of the restaurant business. - Overseeing the staff for the smooth running of the restaurant. - Assisting the HR team as well as the Restaurant Manager in the hiring process. - Training new employees as per their abilities and skills. - Maintaining a...

**Guest Service**: - Greet and welcome guests, ensuring they are seated promptly and comfortably. - Provide detailed information about the menu, making suggestions, and answering questions regarding food and beverages. - Ensure guests receive high-quality service and handle any special requests or complaints. - Monitor and assess guest satisfaction to...

Greet and escort guests/customers to their allocated tables - Assist in managing/handling guest restaurant reservations - Good knowledge of menu (food and beverage) and presentation standards; offer menu recommendations upon request and aptly suggest additional options - Able to anticipate any unexpected guest needs with prompt and efficient reaction - Serve...

DescriptionWe are looking for an experienced Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will have 3-7 years of experience in the job market context of India and possess strong leadership and communication skills.ResponsibilitiesManage the day-to-day operations of the restaurant including staffing, inventory...

Every restaurant is different, and the number of roles youll need to efficiently run your venue will depend on the size of your restaurant, your menu and opening hours.While this list wont cover every possible role in a restaurant, it outlines the most common and important restaurant roles and responsibilities that youll need to build a successful team.Greet...

**We are looking for an ambitious and hardworking Team Captain to join our team! In this position, you will be hired to provide exceptional service to our restaurant's esteemed diners. You are responsible for delivering the guests’ experience on a day-to-day basis. You will also be expected to lead your team by an example.** **Responsibilites**: -...

Customer Service: Welcoming customers, addressing their needs, and ensuring a positive dining experience. Order Taking and Serving: Assisting in taking orders, serving food and beverages, and ensuring accuracy in service. Assisting with Food Preparation: Helping the kitchen staff in food preparation, portioning, and presenting dishes if needed. Table...

Job Summary:We are seeking a highly skilled and dedicated Dining Room Steward to join our team at Gamut HR Solutions. As a Dining Room Steward, you will play a critical role in ensuring the highest level of service and quality in our restaurant.Key Responsibilities:Attending to customer needs and ensuring their dining experience is exceptional.Assisting wait...

**Job **Description**: **We are looking for an ambitious and hardworking Team Captain to join our team! In this position, you will be hired to provide exceptional service to our restaurant's esteemed diners. You are responsible for delivering the guests’ experience on a day-to-day basis. You will also be expected to lead your team by an...

**Job Description: Restaurant Captain** **Location: Sattva Knowledge City, beside T-Hub, Hyderabad** **Salary: ₹20,000 (in-hand) + Service Points** **Experience Required: Minimum 1.5 year** **Key Responsibilities**: **Guest Services**: Greet and welcome guests with a professional and friendly demeanor. Assist guests in menu selection, ensuring a high...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good knowledge of menu and presentation standards. - Speak...

Company OverviewGamut HR Solutions is a leading HR solutions provider that specializes in helping individuals find the right kind of job. With a team of highly skilled professionals, we aim to match the right talent with the right opportunities. Our company has 2-10 employees and is committed to providing a supportive and inclusive work environment.Job...

We are looking for experienced F&B Service staff (Waiter) in our fine dining restaurant, in Hyderabad. **Job Role and Responsibilities**: - Taking orders and serving food and beverages - Present menu and answer queries - Ensure customers satisfaction **Requirements**: - Should have at least 1 year of Food and Beverage Service experience in hotels or...

attendimy customers, serving them and helping the kitchen Staff **Job Types**: Full-time, Part-time, Fresher Pay: ₹8,086.00 - ₹15,000.00 per month **Experience**: - total work: 1 year (preferred) Work Location: In person

**Guest Interaction and Service**: - Greet guests warmly and ensure they feel welcome upon arrival. - Escort guests to their tables and ensure they are seated comfortably. - Provide guests with menus and explain daily specials or promotions when applicable. - **Handling Reservations and Waitlists**: - Manage reservations and walk-ins, ensuring efficient...

Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages - Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies - Keep track of inventory, conduct regular stock checks, and make orders for supplies and equipment as needed -...

**Guest Service Excellence**: - Greet and welcome guests with a friendly, professional demeanor. - Manage guest seating arrangements, ensuring that guests are seated promptly and comfortably. - Oversee the entire dining experience, ensuring guests’ needs are met and that they receive exceptional service throughout their visit. - **Supervision and...

Well versed and knowledge on the restaurant menu, promotional activities and other relevant issues concerning the restaurant and act as an ambassador to it. - To personally coach, train and develop the F&B service team to ensure good food and beverage knowledge, perfect sequence of service delivery - Ensure the proper appearance and grooming of assigned...

**Guest Service Excellence**: - Greet and welcome guests with warmth and professionalism. - Oversee and ensure that all guests are attended to promptly and with care. **Team Supervision & Coordination**: - Supervise and lead the waitstaff during service to ensure smooth coordination between front-of-house and back-of-house teams. - Ensure waitstaff adhere...