Restaurant Assistant

**JOB DESCRIPTION** Job Title: HOSTESS Location: BANJARA HILLS Term: FULL-TERM, PERMANENT **OUR REQUIREMENTS** - Diploma/Degree in Hotel Management or equivalent. - 1-4 years in a hostess, front desk, or customer service role. - Strong communication and interpersonal skills. - Professional and welcoming attitude. - Ability to multitask and handle...

**Job Summary**: **Key Responsibilities**: Greet customers warmly and process their orders accurately. Handle cash, credit, and mobile payments efficiently using the system. Issue receipts, refunds or change as necessary. Assist in answering customer inquiries and resolving any payment issues. Maintain cleanliness and organization of the cashier...

Customer Service: Welcoming customers, addressing their needs, and ensuring a positive dining experience. Order Taking and Serving: Assisting in taking orders, serving food and beverages, and ensuring accuracy in service. Assisting with Food Preparation: Helping the kitchen staff in food preparation, portioning, and presenting dishes if needed. Table...

We are looking for a highly motivated and experienced individual to join our team as an Assistant Restaurant Manager. In this role, you will be responsible for assisting in the management of restaurant operations, supervising daily shift operations, and providing exceptional customer service.Key Responsibilities:Assist in the management of restaurant team,...

JOB SUMMARYAreas of responsibility include Restaurants Bars and Room Service if applicable Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods Strives to continually improve guest and employee satisfaction Determines...

**Job Title: Restaurant Captain** **Department**: Food & Beverage / Restaurant Operations **Reports To**: Restaurant Manager / Food & Beverage Manager **Job Summary**: The **Restaurant Captain** is responsible for overseeing the dining experience, ensuring excellent customer service, and coordinating with the service team to maintain smooth restaurant...

**Job Description: Restaurant Captain** **Location: Sattva Knowledge City, beside T-Hub, Hyderabad** **Salary: ₹20,000 (in-hand) + Service Points** **Experience Required: Minimum 1.5 year** **Key Responsibilities**: **Guest Services**: Greet and welcome guests with a professional and friendly demeanor. Assist guests in menu selection, ensuring a high...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good knowledge of menu and presentation standards. - Speak...

**Job Title: Restaurant Counter Staff** **Location**: HYDERABAD **Reports to**: Restaurant Manager / Shift Supervisor **Job Summary**: **Key Responsibilities**: - Greet customers promptly and provide a welcoming atmosphere. - Take customer orders accurately and efficiently, both in person and over the phone. - Process payments using POS (Point of Sale)...

Job Description Company Description Pebble Street Hospitality is a dynamic team committed to delivering top-notch gastronomic experiences. Founded by the Tham brothers, the group has redefined the modern Asian food and nightlife landscape with their innovative culinary concepts. Each venture under the Pebble Street brand offers a unique blend of Asian...

**COMPANY: - ACORN GOURMET PVT LTD (THE SANCTUARY BAR AND KITCHEN)** **TITLE: - JOB DISCRIPTION** **DEPARTMENT: - FOOD & BAVERAGE SERVICE** **POSITION: - CAPTAIN** **DUTIES AND RESPONSIBILITIES**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their...

To develop restaurant sales by setting high standards of service To ensure complete preparation of restaurant/ room service mis-en-place before the area opens for operation To take the guest order correctly and with appropriate courtesy To assist the guest in choosing the best items on the menu, thereby increasing sales, by up selling and suggestive...

To greet and welcome guests promptly in a warm and friendly manner. - To thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with guests and...

Greet guests with warmth and professionalism upon arrival. - Escort guests to their tables, ensuring a gracious and personalized welcome - Manage and organize reservations, taking into account table availability, special requests, and event bookings. - Confirm reservations and communicate relevant information to the assistant restaurant manager. -...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand presentation standards. - Speak with...

**1. Guest Service**: - Greet guests warmly and ensure they are seated comfortably. - Present menus and offer detailed explanations of menu items, specials, and wine pairings. - Take orders efficiently and relay them to the kitchen or bar. - Ensure that guests are satisfied with their dining experience, responding to any questions, requests, or...

**Sales and Business Development**: - Identify and approach new clients (corporates, event planners, travel agencies, etc.). - Promote hotel/restaurant services, packages, and special events to prospective customers. - **Client Relationship Management**: - Build and maintain strong relationships with existing and potential clients. - Follow up on inquiries...

**Key Responsibilities**: - **Guest Interaction and Support**: - Greet guests as they arrive, providing a warm and welcoming atmosphere. - Assist guests with check-in/check-out processes (in hotels) or reservations (in restaurants). - Address and resolve guest concerns, complaints, and requests promptly and professionally. - **Customer Service...

Assist guest with table reservation. Assist guest while seating. Ensure guest are serviced within specified time. Has a good knowledge of menu and presentation standards. Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. Able to answer any questions regarding menu and assist with...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand presentation standards. - Speak with...