Assistant Banquet Manager
1 month ago
Assistant Banquet Manager
As a key member of the Hyatt team, you will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards. Your primary goal will be to meet employee, guest, and owner expectations while operating within budget.
Key Responsibilities
- Manage the assigned outlet as a successful independent profit centre, in line with the outlet's operating concept and Hyatt International standards.
- Ensure maximum guest satisfaction while operating within budget.
- Help to ensure the financial success of the outlet.
Requirements
- A relevant degree, apprenticeship, or diploma in Hospitality or restaurant management.
- Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel.
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