Senior Culinary Chef

Job Title: Sous ChefAt SUJÁN, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. The successful candidate will be responsible for assisting the Executive Chef in planning and executing menus that reflect Western culinary styles.Key Responsibilities:Plan and execute menus that reflect Western culinary styles, ensuring...

Join the culinary team at Shiftz, a hospitality company based in Delhi, India, and discover a world of opportunities beyond traditional hotels and restaurants.The Full-Time Executive Chef role is a leadership position that requires a strong background in finance and budget management. With 7 to 10 years of experience as a Chef, you will be responsible for...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team on board Celebrity Cruises. As a key member of our kitchen team, you will be responsible for leading and managing a team of culinary professionals to deliver exceptional food quality and service to our guests.Key ResponsibilitiesDirect and supervise a team of...

Job Title: Management Trainee - CulinaryAt Agrostarc, we are seeking a highly motivated and detail-oriented Management Trainee - Culinary to join our team. As a Management Trainee - Culinary, you will play a vital role in supporting the daily operations of our kitchen, working closely with our chefs and collaborating with various teams across the...

Senior Sous Chef - Asian CuisineAt Innovative Talent Solutions, we are seeking a highly skilled and experienced Senior Sous Chef to join our team at Le Meridien in New Delhi. As a key member of our culinary team, you will play a crucial role in delivering exceptional dining experiences to our customers.About the RoleWe are looking for a talented and...

About Us:Pasta Street India Pvt Ltd is a leading chain of authentic Italian restaurants, offering a world-class dining experience with an extensive range of pasta dishes, thin crust pizzas, soups, salads, and Italian specials. Our restaurants are designed to provide a unique and memorable experience for our discerning customers.Job Title:Corporate ChefWe are...

Job Purpose:As a key member of the culinary team at AccorHotel, the Senior Culinary Team Member will oversee the stock take and stock rotation for the assigned section, ensuring that food wastage is minimized and cost-effectiveness and profitability are maintained in all areas.Key Responsibilities:Check all equipment prior to service where applicable.Oversee...

Key ResponsibilitiesThe Continental Chef will be responsible for overseeing the preparation and presentation of dishes in our kitchen.Essential QualitiesExtensive knowledge of culinary techniques and recipesLeadership skills to manage kitchen staffExcellent communication skills to coordinate with team membersStrong organizational skills to meet deadlines and...

Chai Apps Continental ChefWe are seeking a highly skilled Continental Chef to lead our culinary team and create exceptional dining experiences for our guests. The ideal candidate will possess a deep understanding of international cuisine and a passion for innovative cooking techniques.Key Responsibilities:Develop and implement menus that showcase a range of...

Corporate Chef - A Leadership Role in the Heart of India's F&B SceneAt Pasta Street India Pvt Ltd, we're seeking a visionary Corporate Chef to spearhead our culinary operations and elevate the authentic Italian experience for our discerning customers.We estimate the salary range for this role to be ₹12.50 lakhs to ₹20 lakhs per annum, based on the...

Job Title: Sous ChefAt SUJÁN, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. The successful candidate will be responsible for assisting the Executive Chef in planning and executing menus that reflect Western culinary styles, ensuring quality, consistency, and adherence to food safety standards.Responsibility Areas:Plan...

Job Title: Sous Chef - Asian (Expat)Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Andaz Delhi. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key Responsibilities:Assist the Executive Chef in planning and...

Senior Sous Chef - Asian Cuisine ExpertCompany OverviewInnovative Talent Solutions is a recruitment firm specializing in providing customized manpower solutions across industries. With a commitment to superior performance, we focus on sourcing competent candidates for the right jobs.Job OverviewWe are seeking a dedicated and experienced Senior Sous Chef,...

Company OverviewShiftz is a leading player in the hospitality industry, offering diverse career opportunities beyond traditional hotels and restaurants.We are a dynamic team of professionals based in Delhi, India, committed to delivering exceptional hospitality services.Job OverviewWe are seeking an experienced and skilled Head Culinary Officer to lead our...

Job Title: Continental ChefWe are seeking a highly skilled Continental Chef to lead our culinary team and create exceptional dining experiences for our guests.Key Responsibilities:Develop and implement menus that showcase our culinary expertiseLead a team of cooks and kitchen staff to ensure seamless food preparation and serviceEnsure compliance with health...

Job Title: Sous ChefAbout the Role:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Hyatt Corporation. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of our menu offerings.Key Responsibilities:Assist the Executive Chef in menu...

Job Purpose:We are seeking a highly skilled Commis Chef to oversee the culinary operations of our hotel. This role is responsible for ensuring the highest standards of food quality and presentation.Key Responsibilities:Manage the stock take and stock rotation for the assigned section to minimize food wastage and maintain cost-effectiveness.Monitor the...

Job SummaryThe Culinary Operations Manager will oversee the efficient running of the kitchen in line with Hyatt International's Corporate Strategies and brand standards.ResponsibilitiesManage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards.Ensure maximum guest satisfaction...

Job OverviewWe are seeking a highly skilled and experienced Senior Sous Chef, specializing in Asian cuisine, to join our team at Le Meridien in New Delhi. This full-time position requires a minimum of 10 years of work experience at a senior level. The ideal candidate will have a passion for culinary arts and a proven track record in leading kitchen teams to...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Andaz Delhi. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in planning and implementing culinary operations,...