Executive Culinary Specialist
5 days ago
We are seeking a highly skilled Continental Chef to lead our culinary team and create exceptional dining experiences for our guests. The ideal candidate will possess a deep understanding of international cuisine and a passion for innovative cooking techniques.
Key Responsibilities:- Develop and implement menus that showcase a range of international flavors and cuisines
- Lead a team of cooks and kitchen staff to ensure seamless food preparation and service
- Source high-quality ingredients and maintain a clean and organized kitchen environment
- Collaborate with the culinary team to create new recipes and menu items
- Ensure compliance with health and safety regulations and maintain a safe working environment
- Proven experience as a chef or cook in a high-volume kitchen environment
- Strong leadership and communication skills
- Ability to work well under pressure and maintain a calm demeanor in a fast-paced kitchen
- Knowledge of international cuisine and cooking techniques
- Ability to multitask and prioritize tasks effectively
What We Offer: A competitive salary, opportunities for career growth and development, and a dynamic work environment that values creativity and innovation.
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