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Executive Culinary Director

1 month ago


Delhi, Delhi, India Falcon Services ™ Full time

About Falcon Services

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Falcon Services ™ is a prominent food and hospitality provider seeking an experienced Executive Culinary Director to lead our kitchen operations in Kuwait.

Job Overview:

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The successful candidate will be responsible for managing finances, overseeing menu creation, training junior personnel, and ensuring the highest quality of food production.

Key Responsibilities:

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• Manage kitchen finances and optimize operational efficiency

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• Collaborate with our culinary team to develop and implement new menus that meet international standards

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• Train and mentor junior staff members to enhance their skills and knowledge

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• Oversee food production to ensure consistency and excellence in quality

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Requirements:

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To succeed in this role, you will require:

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• At least 5 years of experience in a senior culinary position, preferably in Indian, Continental, and Arabic cuisine

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• A proven track record of managing high-volume kitchens, preferably in 4/5-star or executive/VIP establishments

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• Strong leadership and interpersonal skills to motivate and guide a team

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• Excellent problem-solving and adaptability skills to handle diverse situations

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Benefits:

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We offer a competitive salary range of KD 1,800 - 2,200 per month, depending on experience, plus free food and accommodation in Kuwait.

About You:

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If you are a seasoned culinary professional looking for a challenging opportunity to grow your career, please submit your application.