Senior Culinary Operations Manager

Job SummaryWe are seeking a highly skilled Culinary Operations Manager to join our team at AccorHotel. In this role, you will be responsible for the efficient and profitable functioning of the kitchen, ensuring that our high standards are consistently met.Key ResponsibilitiesEnsure the smooth operation of the kitchen, managing food production, inventory, and...

Job SummaryAs a key member of the AccorHotel team, the Culinary Operations Manager is responsible for ensuring the efficient and profitable functioning of the kitchen. This involves maintaining high standards of food production and kitchen cleanliness, while also supporting the Executive Chef in all phases of kitchen operations. The successful candidate will...

Oversee the preparation and presentation of exceptional culinary experiences for our guests, ensuring consistency and quality in every dish.Collaborate with the Executive Chef to drive menu innovation, reduce food waste, and enhance the overall dining experience.Lead a high-performing kitchen team, providing guidance, coaching, and development opportunities...

Job SummaryWe are seeking a highly skilled and experienced Senior Culinary Team Leader to join our team in the South Indian kitchen. As a Senior Culinary Team Leader, you will be responsible for training and supervising kitchen personnel in respective sections.You will ensure personal cleanliness and proper deportment of all team members, producing...

Job Title: South Indian ChefWe are seeking a skilled South Indian Chef to join our team at Taj Hotels. As a key member of our culinary team, you will be responsible for preparing, cooking, and presenting high-quality South Indian dishes to our discerning guests.Key Responsibilities:Food Preparation and Presentation: Prepare and cook a wide range of South...

Job Title: South Indian Culinary ExpertJob Summary:We are seeking a highly skilled South Indian Culinary Expert to join our team at Taj Hotels. The successful candidate will be responsible for preparing, cooking and presenting South Indian dishes to the highest standards.Preparation, cooking and presentation of South Indian dishes in line with company...

Key Responsibilities:As a key member of our culinary team, the Executive Culinary Team Leader will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key Accountabilities:Assign specific duties to all employees under their supervision and instruct them in...

Key Responsibilities:Preparation and Presentation of authentic South Indian dishes to the highest standards.Manage stock levels and inventory to ensure seamless kitchen operations.Maintain impeccable food hygiene and health & safety practices at all times.Participate in team meetings, training sessions, and knowledge-sharing forums to stay updated on company...

Key Responsibilities:Oversee and direct the culinary team to ensure effective food preparation and presentation.Quality Control: Conduct regular taste tests and inspections to guarantee quality and consistency of dishes.Team Management: Assign tasks, provide guidance, and maintain a clean and organized workspace.Inventory Management: Work with the Executive...

{"Job Title": "Senior Operations Manager", "Job Description": "Job SummaryAt Conduent Business Services, we are seeking a highly experienced Senior Operations Manager to lead our program management functions. This is a unique opportunity to thrive, make a difference, and be part of a culture where individuality is noticed and valued every day.Key...

Job SummaryWe are seeking a highly skilled Senior Operations Manager to join our team at AccorHotel. The successful candidate will be responsible for coordinating and assisting in the opening and closing of duties, ensuring that all settings are completed according to standards and procedures prior to the start of operation.

Job SummaryAs an Executive Sous Chef at AccorHotel, you will be responsible for maintaining the highest standards of food quality and safety in our kitchen. This includes ensuring that all food products meet our company's standards and guidelines, and that our team members are properly trained and equipped to deliver exceptional service.Key...

Job Summary:The Senior Operations Manager will be responsible for ensuring the smooth operation of the outlet, including coordinating opening and closing duties, supervising junior team members, and maintaining high standards of service and food safety.Key Responsibilities:Coordinate and assist in opening and closing duties to ensure a seamless...

Job SummaryWe are seeking an experienced Food Safety and Service Operations Manager to join our team at Novotel Visakhapatnam Varun Beach. As a key member of our culinary operations, you will be responsible for developing and implementing food safety procedures, ensuring quality standards are met, and delivering exceptional service to our guests.Key...

Job Summary:We are seeking a highly skilled and experienced Senior Kitchen Operations Manager to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for ensuring the efficient and profitable functioning of the kitchen.Key Responsibilities:Ensure that Novotel Visakhapatnam Varun Beach standards are applied to the...

Job Summary:The Senior Culinary Leader will be responsible for ensuring the highest standards of food quality and presentation in the kitchen. This role requires a strong leader who can motivate and empower the team to deliver exceptional results.Key Responsibilities:Develop and implement culinary strategies to drive business growth and customer...

Job SummaryAs a Senior Commercial Operations Manager at GMR Group, you will be responsible for monitoring and streamlining non-aero commercial (Retail/F&B/services) day-to-day operations to ensure smooth business function and service quality. This includes auditing set processes, implementing process improvements, monitoring concessionaires, and coordinating...

Job Summary:We are seeking a highly skilled and experienced Senior Restaurant Operations Manager to join our team at AccorHotel. As a key member of our Food and Beverage department, you will be responsible for ensuring the smooth operation of our restaurant, including coordinating opening and closing duties, supervising junior team members, and maintaining...

Job SummaryAs a key member of our culinary team at AccorHotel, we are seeking an experienced Executive Chef for South Indian Cuisine to lead our South Indian kitchen operations. The successful candidate will be responsible for overseeing the preparation and presentation of high-quality South Indian dishes, ensuring that our guests receive an exceptional...

Job SummaryWe are seeking an experienced Executive Chef De Partie to oversee the culinary operations for our South Indian specialties. As a key member of our kitchen team, you will be responsible for training and supervising kitchen personnel, ensuring high-quality food production, and maintaining a clean and organized kitchen environment.About the RoleThe...