Executive Food Operations Manager
2 days ago
As a Senior Food and Beverage Executive, your primary objective is to elevate the guest experience through the oversight of daily Food & Beverage operations.
You are accountable for creating unique and extraordinary dining experiences, anticipating and fulfilling guest needs to ensure maximum satisfaction. Exceptional attention to detail and meticulous follow-up are crucial to your role. Your goal is to maximize departmental profitability while leading and mentoring our restaurant, room service, and bar managers.
Collaborate with contractors and suppliers to maintain high standards and promote strong public relations. Identify trends, drive improvements, and initiate changes as part of your responsibilities. Work with the Sales and Marketing team to develop advertising and promotional campaigns that enhance market awareness and penetration.
Qualifications
What we are looking for:
- A minimum of 2 years in a similar role in a 5-star property.
- A University Degree.
- Experience in a 5-star hotel/resort; high-end boutique hotel experience is a plus.
- Exceptional leadership, coaching, and mentoring skills.
- Outstanding presentation abilities.
- A progressive career in Food & Beverage.
- Strong strategic and analytical skills.
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