
Senior Kitchen Operations Specialist
6 days ago
Job Overview
">We are seeking a skilled Canteen Supervisor to oversee the daily operations of our food service establishment. The successful candidate will be responsible for providing high-quality food services, ensuring customer satisfaction, and maintaining a clean and safe environment.
">Main Responsibilities:
">- ">
- Supervise kitchen staff to ensure efficient food preparation and service">
- Manage inventory, orders, and supplies to maintain optimal stock levels">
- Ensure compliance with health and safety regulations and company policies">
- Monitor customer feedback and implement improvements to menu and service">
- Collaborate with other departments to achieve business objectives">
Key Requirements:
">- ">
- Minimum 3 years of experience in a supervisory role, preferably in the food industry">
- Strong leadership and communication skills">
- Ability to work under pressure and meet deadlines">
- Knowledge of food safety and hygiene practices">
- Basic mathematical skills and attention to detail">
Working Conditions:
">- ">
- Work in a fast-paced kitchen environment with frequent exposure to heat, noise, and strong odors">
- Stand for long periods and move frequently around the kitchen area">
- May require working flexible hours, including evenings and weekends">
Searchable Title: Food Service Manager
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