Kitchen Operations Specialist

Job DescriptionYou will play a pivotal role in the efficient operation of our kitchen department. This involves supporting our Corporate Strategies and brand standards, while delivering exceptional experiences for our employees, guests, and owners.The successful candidate will be responsible for supervising their assigned station or section within the outlet...

As a Kitchen Operations Manager, you will oversee the smooth functioning of kitchen operations, ensure high-quality food preparation and presentation, and maintain operational standards.Key ResponsibilitiesDevelop in-depth knowledge of menu items, ingredients, and cooking techniquesManage peak service periods while meeting performance targets and exceeding...

Kitchen Maintenance Specialist JobWe are seeking a skilled professional to maintain kitchen work areas and restaurant equipment, ensuring cleanliness and organization.Maintaining kitchen cleanliness by sweeping and mopping floors dailyWashing worktables, walls, refrigerators, and meat blocks regularly to prevent cross-contamination and maintain...

Job Title:Shift InchargeJob Description:The primary objective of this role is to manage the day-to-day kitchen operations effectively.This entails ensuring that food preparation and cooking meet high standards, maintaining a clean and hygienic environment, and managing inventory levels accurately.Additionally, the Shift Incharge will oversee staff...

Job SummaryA key position in ensuring seamless kitchen operations. The Shift Incharge oversees menu items, maintains high standards of cleanliness and hygiene, and monitors inventory levels.Key Responsibilities:Master menu items, ingredients, and preparation methods to maintain quality standards.Maintain kitchen sanitization standards to ensure a safe...

Job Overview:The Executive Kitchen Specialist is responsible for preparing high-quality menu items according to established recipes. This role requires advanced knife handling skills and the ability to work efficiently in a dynamic kitchen environment.Prepare all menu items according to company standards.Maintain exceptional knife handling skills.Work...

Job DescriptionYou will be responsible for assisting with the efficient operation of the department in line with corporate strategies and brand standards while meeting employee, guest, and owner expectations. As a key member of the team, you will supervise the assigned station or section of the outlet kitchen to prepare high-quality products and ensure...

Job OverviewThis role requires a highly organized and skilled individual to manage kitchen operations, ensuring high-quality food preparation and maintaining operational standards.Key ResponsibilitiesDevelop in-depth knowledge of menu items and preparation methodsManage peak service periods while meeting performance targetsOversee kitchen operations,...

Junior Kitchen Supervisor RoleWe welcome applicants who are passionate about leadership and teamwork, and who have the skills and qualifications to succeed in a fast-paced kitchen environment.Key Responsibilities:Reporting directly to the Chef De Cuisine, overseeing daily kitchen operations and being prepared to cover all eventualities.Preparing and cooking...

Job Title: Shift InchargeKey Responsibilities:Master menu items, ingredients, and preparation methods to ensure quality and consistency in food presentation.Maintain kitchen sanitization standards as per industry guidelines to ensure a safe working environment.Manage peak service periods efficiently by prioritizing tasks, delegating duties, and maintaining a...