Kitchen Operations Manager

Job SummaryA key position in ensuring seamless kitchen operations. The Shift Incharge oversees menu items, maintains high standards of cleanliness and hygiene, and monitors inventory levels.Key Responsibilities:Master menu items, ingredients, and preparation methods to maintain quality standards.Maintain kitchen sanitization standards to ensure a safe...

Job OverviewThis role requires a highly organized and skilled individual to manage kitchen operations, ensuring high-quality food preparation and maintaining operational standards.Key ResponsibilitiesDevelop in-depth knowledge of menu items and preparation methodsManage peak service periods while meeting performance targetsOversee kitchen operations,...

Junior Kitchen Supervisor RoleWe welcome applicants who are passionate about leadership and teamwork, and who have the skills and qualifications to succeed in a fast-paced kitchen environment.Key Responsibilities:Reporting directly to the Chef De Cuisine, overseeing daily kitchen operations and being prepared to cover all eventualities.Preparing and cooking...

Job OverviewThe Junior Sous Chef role is an entry-level management position that focuses on successfully achieving daily objectives in the kitchen. This position involves leading staff and assisting in all areas of the kitchen, including food production, purchasing, and sanitation.Key ResponsibilitiesMaintain adherence to food handling and sanitation...

Job Title: Shift InchargeKey Responsibilities:Master menu items, ingredients, and preparation methods to ensure quality and consistency in food presentation.Maintain kitchen sanitization standards as per industry guidelines to ensure a safe working environment.Manage peak service periods efficiently by prioritizing tasks, delegating duties, and maintaining a...

Job DescriptionYou will play a pivotal role in the efficient operation of our kitchen department. This involves supporting our Corporate Strategies and brand standards, while delivering exceptional experiences for our employees, guests, and owners.The successful candidate will be responsible for supervising their assigned station or section within the outlet...

Job description A kitchen helper, also known as a kitchen assistant or kitchen porter, has many responsibilities in a kitchen, including:·Cleaning: Washing dishes, utensils, and other kitchen equipment, and keeping the kitchen clean and organized ·Food preparation: Assisting with basic food preparation, such as washing produce and cutting...

We are seeking a highly organized and dynamic Cloud Kitchen & Catering Services Manager to oversee day-to-day kitchen operations, manage procurement, handle marketing and social media presence, monitor inventory, and drive business growth. The ideal candidate will be a proactive leader who can seamlessly manage back-end operations while actively supporting...

Job Summary:We are seeking a skilled and experienced Executive Chef to oversee kitchen operations at our establishment. The successful candidate will be responsible for managing the preparation of fresh ingredients, cooking food, and maintaining proper sanitation and cleanliness standards.Key Responsibilities:Supervise staff in preparing fresh ingredients...

Now Hiring: Kitchen Commis (Level 2–3) Every Morning Cartel – [MUMBAI]Every Morning, Cartel is looking forHotel Management and Culinary Arts students / fresh graduatesto join our culinary team asKitchen Commis (Level 2–3).Responsibilities:Assist in food preparation, cooking, and presentation under senior chefsMaintain hygiene, safety, and quality...