Executive Chef

1 week ago

Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 1,50,000 - ₹ 28,00,000

We are seeking a talented Culinary Professional to join our dynamic team as an Executive Chef.

Key Responsibilities:
  • Prepare and cook dishes according to established recipes
  • Lead kitchen operations in the absence of senior staff
  • Ensure exceptional food quality and presentation standards
  • Train and supervise junior chefs and kitchen assistants
  • Maintain a clean, organized, and safe kitchen environment
  • Monitor inventory levels and order supplies as needed
  • Enforce compliance with food safety regulations and industry best practices
Requirements:
  • Proven experience in high-volume kitchen environments
  • Excellent culinary skills and attention to detail
  • Able to lead and motivate a team
  • Strong communication and interpersonal skills
  • Familiarity with food safety protocols and regulations
Benefits:

Our organization offers a competitive salary and benefits package, opportunities for career growth and development, and a collaborative work environment.

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