Culinary Operations Director

Job Title: Director of CulinaryAbout the Role:The Director of Culinary is a vital position within our organization, responsible for overseeing the entire culinary operation. This includes managing kitchen staff, inventory, and menu development to ensure a seamless dining experience for our guests.Main Responsibilities:Develop and implement culinary...

Job Title: Director of CulinaryAbout the Role:The Director of Culinary is a vital member of the AccorHotel team, responsible for overseeing all aspects of the kitchen and food service operations. This includes purchasing and inventory management, employee training and development, and ensuring the highest quality food presentation and temperature control.Key...

Job Title: Director of CulinaryThe Director of Culinary is a key leadership position responsible for overseeing the culinary operations of our hotel. This role requires a strong culinary background, excellent leadership skills, and the ability to drive results in a fast-paced environment.Key Responsibilities:Develop and implement culinary strategies to drive...

Job SummaryAs a seasoned culinary professional, the Executive Culinary Director will oversee the entire kitchen operation at Naukripay, ensuring seamless execution of menu development, food preparation, and presentation. Key responsibilities include:Main Responsibilities• Developing and implementing innovative menus that meet the highest quality...

Job SummaryAs an Executive Culinary Director at Naukripay, you will be responsible for overseeing the culinary operations of our hotel. This includes managing the kitchen team, developing menus, and ensuring that all food preparation meets the highest quality standards. You will also be responsible for enforcing safety protocols and managing orders....

Job SummaryWe are seeking a highly skilled Culinary Operations Manager to lead our kitchen team at AccorHotel. As the Director of Culinary, you will oversee all aspects of food and beverage operations, ensuring seamless execution from purchasing and inventory management to employee training and development.Main ResponsibilitiesFood Quality and Safety: Ensure...

Job Title: Director of CulinaryJob Summary: We are seeking an experienced Culinary Operations Manager to oversee all aspects of our kitchen and food and beverage services.Responsibilities:To ensure consistency and highest quality in food taste, presentation, and temperature for food served in all kitchens.Ensure the quality and cleanliness of all food...

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an experienced Executive Culinary Director to lead our kitchen team at Naukripay. As a key member of our management team, you will be responsible for developing menus, creating recipes, and managing kitchen inventory.Responsibilities:Food Preparation: Develop menus, create recipes, and...

Key Responsibilities:As a key member of the Naukripay team, the Executive Culinary Director will be responsible for leading the kitchen team and ensuring the highest quality standards are met in food preparation and presentation.Key Skills:Strong leadership and communication skillsAbility to manage kitchen inventory and ordersKnowledge of nutrition and...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef and Culinary Director to lead our Food and Beverage department. As a key member of our management team, you will be responsible for creating exceptional dining experiences for our guests, while also driving profitability and growth.Key ResponsibilitiesDevelop and implement culinary...

Job SummaryThe Indian Hotels Company Limited is seeking a seasoned Culinary Operations Manager to oversee the kitchen operations in our esteemed establishments. As a key member of our culinary team, you will be responsible for ensuring exceptional dining experiences for our guests.Key Responsibilities:Supervise kitchen staff to maintain high standards of...

The Culinary Operations Manager is responsible for overseeing all aspects of the kitchen and food service to ensure a seamless experience for our guests. This includes managing purchasing and inventory, training and developing employees, and maintaining the highest standards of quality and cleanliness.The ideal candidate will have a strong understanding of...

Company Overview:Accor, a world-class hospitality platform, is seeking a skilled Culinary Operations Specialist to join its kitchen team.Salary:The estimated annual salary for this role is $60,000-$80,000, depending on location and experience.Job Description:As a Culinary Operations Specialist at Accor, you will be responsible for providing exceptional guest...

The Culinary Operations Manager is responsible for overseeing all aspects of the kitchen and food and beverage operations to ensure that everything runs smoothly from purchasing and inventory management to training and development of employees.This role may also involve developing new menu items or specials, creating marketing materials to promote these...

Job SummaryThe Culinary Operations Manager is responsible for overseeing all aspects of the kitchen and food & beverage operations to ensure smooth and effective management. This includes purchasing, inventory management, employee training and development, and creating marketing materials to promote menu items and specials.Key ResponsibilitiesEnsure...

Job Summary:Accor Hotel is seeking a highly skilled Culinary Operations Manager to join our team. As a key member of our culinary department, you will be responsible for ensuring the efficient and profitable functioning of our kitchen operations.Key Responsibilities:Food and Beverage Production Planning:Develop and implement effective production planning...

Job Summary:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for ensuring the efficient and profitable functioning of the kitchen assigned.Key Responsibilities:Plan and coordinate the activities of the team to ensure operative...

Job Title: Culinary Operations ManagerJob Summary:We are seeking an experienced Culinary Operations Manager to join our team at AccorHotel. The successful candidate will be responsible for leading our culinary operations, ensuring high-quality food production, and maintaining a clean and safe work environment.Key Responsibilities:Food Production...

Job Title: Chef De PartieJob Summary:We are seeking a highly skilled Chef De Partie to join our AccorHotel team. The successful candidate will be responsible for leading the culinary team and ensuring the efficient and profitable functioning of the kitchen.Main Responsibilities:Manage the kitchen team to ensure the production of high-quality food and the...

Job SummaryNaukripay is seeking a highly skilled and experienced Hotel Chef to lead our culinary team. The ideal candidate will have a strong background in food preparation, kitchen management, and quality control. Key responsibilities include:Key Responsibilities• Develop and implement menus that meet the highest quality standards• Lead and manage a...