Assistant Restaurant Manager

Need a captain to manage a 45 seater Restaurant located In vashi Navi Mumbai Need prior experience and needs to know fluent English **Salary**: From ₹35,000.00 per month **Experience**: - total work: 1 year (preferred) Ability to Commute: - Thane, Maharashtra (preferred) Ability to Relocate: - Thane, Maharashtra: Relocate before starting work...

Job Description – Hotel Captain Position: Hotel Captain / Restaurant Captain Department: Food & Beverage / Restaurant Operations Reports to: Restaurant Manager / F&B Manager Job Summary: The Hotel Captain is responsible for supervising the restaurant team, ensuring smooth daily operations, maintaining service standards, and delivering excellent guest...

About the Company: The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. The Fresh Factory is a focused high quality clean label grocery store which becomes a sourcing centre for the kitchen and barista for food and beverages. About the Role: We are looking for an Outlet Manager for grocery store operations in...

About the Company:The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. The Fresh Factory is a focused high quality clean label grocery store which becomes a sourcing centre for the kitchen and barista for food and beverages.About the Role:We are looking for an Outlet Manager for grocery store operations in Bangalore,...

Job Description: We are seeking a proactive, well-groomed, and experienced Restaurant Manager for our Gujarati Restaurant to oversee daily operations, ensure exceptional guest service, and manage the team efficiently. Key Responsibilities: Manage and supervise day-to-day restaurant operations Ensure excellent customer service and guest satisfaction Lead,...

Job Description and ResponsibilitiesTop Line & bottom lineResponsible for achieving weekly, monthly & annual budget sales targets for the restaurants.Responsible for achieving budgeted profitability for the restaurants.Food cost and wastage controlControlling food cost by ensuring the correct in house recipe is followed.Portion control, Recipe checks and...

**Key Responsibilities**: - Ensure all dishes, glassware, and kitchen equipment are cleaned, sanitized, and maintained to the highest standards. - Assist with the setup and breakdown of dining areas, ensuring everything is properly arranged before and after service. - Help transport and organize food and supplies between the kitchen and dining areas. -...

Associate - Customer Success (US) Bangalore UrbanPiper is a B2B SaaS platform helping restaurants in digital transformation. With our offering restaurants can manage/automate their online presence be it on their own websites/apps or any of the leading food delivery platforms — Zomato, Swiggy, UberEats, Deliveroo, Talabat, HungerStation, etc. We make use of...

Areas of responsibility include Restaurants Bars and Room Service if applicable Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods Strives to continually improve guest and employee satisfaction and maximize the financial performance in...

**Key Responsibilities**: - **Guest Engagement**: - Welcome and greet guests warmly, ensuring a positive first impression as they enter the restaurant. - Anticipate guest needs and preferences, offering personalized recommendations and tailored service to enhance their dining experience. - Create a welcoming atmosphere, ensuring guests feel valued and...