[3 Days Left] Sous Chef

We are looking for a Sous Chef to oversees kitchen section ensuring high food quality and presentation managing staff and assisting with menu development and cost control They also maintain hygiene sanitation and safety standards We are looking for an Allrounder Sous Chef for our Star Hotel in Guruvayur Kerala Maintaining high standards of food quality...

_**We are looking for a Sous Chef to oversees kitchen section, ensuring high food quality and presentation, managing staff, and assisting with menu development and cost control. They also maintain hygiene, sanitation, and safety standards.**_ - We are looking for an Allrounder Sous Chef for our Star Hotel in Guruvayur. Kerala. - Maintaining high standards of...

We are looking for a Executive Sous Chef to join our team at a star hotel in Guruvayur specializing in vegetarian cuisine The ideal candidate should have expertise in vegetarian cuisine and a strong background in hotel kitchen operations The ideal candidate must specialize in vegetarian cuisine have strong expertise in food cost control and possess sound...

Job Title Sous Chef - Catering Company Location Kayamkulam Kerala Company Vee Kay Vees Caterers Job Type Full-time About Us Vee Kay Vees Caterers is a leading catering service provider in Kerala known for delivering high-quality food and exceptional service for weddings corporate events and large-scale functions We are looking for a talented and motivated...

Main Duties Administration Requisitions food orders from store room and daily market list Customer Service Ensure guests have service up to fine dining standards Financial Responsible for all food product-related costs Operational 1 Assist in planning menus being innovative and creative with current market trends 2 Prepares cold and hot dishes desserts and...

Job Title Sous Chef Reports to Executive Chef Location Khaleez Restaurant Tirur Job Type Full-time Job Summary We are seeking an experienced and skilled Sous Chef to join our culinary team The successful candidate will be responsible for assisting the Executive Chef in managing the kitchen overseeing food preparation and ensuring the highest quality of...

Join our culinary team at Tamizh Amutham as a Sous Chef You ll support the Head Chef in managing kitchen operations supervising staff ensuring food quality and contributing to menu innovation Ideal candidates will have 3 years of experience leadership skills and a passion for great food Competitive salary staff meals and growth opportunities included Job...

We re Hiring - Experienced Chef Malankara Palace Lake View Resort Spa 4-Star Classification is opening soon and is looking for an experienced Chef with strong expertise in Indian and Continental cuisine If you re passionate about creating exceptional culinary experiences and want to be part of a pre-opening team at a stunning lake-view resort we d love to...

We are looking for an Allrounder Chef De Partie to oversees kitchen section ensuring high food quality and presentation managing staff and assisting with menu development and cost control They also maintain hygiene sanitation and safety standards We are looking for an Allrounder CDP for our Star Hotel in Guruvayur Kerala specializing in Vegetarian cuisine...

About Us We are opening a Boutique Limited Seating restaurant in Udaipur with panoramic views of Lake Pichola and the Aravalli mountains Our concept blends local freshness with global flavours creating a fine-dining experience in an intimate setting Role Overview We are seeking a creative and passionate Chef Head Chef Sous Chef Culinary Expert to lead the...