Commi 1 Grill Section

We are hiring a Commi I – Grill Section (Pan Asian) to prepare and grill meats, seafood, and vegetables for our Pan Asian menu.Responsibilities:Prepare, marinate, and grill menu items as directed.Maintain grill equipment and cleanliness.Assist CDP during service hours.Ensure proper temperature control and food safety.Requirements:1–3 years' experience in...

**Grill Section (Junior Level)** **Job Title**: Commis Chef - Grill Section (Junior Level) **Department**: Kitchen / Culinary **Reports To**: Grill Chef / Sous Chef / Kitchen Manager **Location**: Morjim/ Vagator **Job Summary**: **Key Responsibilities**: - Assist in preparing ingredients and mise en place for the grill section. - Operate grill...

The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and...

Job Summary A Commis I - Continental is a skilled junior cook responsible for preparing cooking and presenting food items in the continental section of the kitchen They support the Chef de Partie ensure high-quality standards and help maintain kitchen hygiene mise en place and operational efficiency Key ResponsibilitiesFood Preparation Cooking Prepare mise...

Job Summary A Continental Commis I is a junior cook responsible for preparing cooking and presenting continental dishes such as grills pastas sauces soups and salads The role involves supporting the Chef de Partie maintaining hygiene and kitchen standards and ensuring consistent taste and presentation of food Key Responsibilities1 Food Preparation Prepare...

Job Summary A Continental Commis I is a senior junior cook responsible for preparing cooking and presenting dishes in the continental kitchen The role involves mise en place handling grills sauces pastas soups and salads maintaining high culinary standards and supporting the Chef de Partie during operations Key ResponsibilitiesFood Preparation Prepare mise...

Job Summary A Tandoor Commis I is responsible for preparing and cooking tandoor-based dishes such as breads naan roti kulcha kebabs tikkas and grilled items The role includes dough preparation marination operating the tandoor safely ensuring quality and supporting the Tandoor Chef in daily operations Key Responsibilities1 Preparation Mise en Place Prepare...

Job Summary The Continental Commis 2 assists in the preparation and cooking of a variety of continental dishes while ensuring high standards of food quality hygiene and presentation The role supports senior chefs in day-to-day kitchen operations and helps maintain consistency and efficiency in the section Key Responsibilities Assist in the preparation and...

Job Summary The Tandoor Commis 1 is responsible for assisting in the preparation and cooking of all tandoor-based dishes ensuring authentic flavor texture and presentation The role includes maintaining hygiene standards ensuring mise-en-place readiness and supporting senior chefs in smooth kitchen operations Key Responsibilities Prepare and cook tandoor...

Organization Gunpowder Restaurants Job Title Commis 1 - Peninsular South Indian Reports to CDP Sous Chef Head Chef Restaurant Manager Location Gunpowder Kitchen Goa Summary Commis 1 supports the CDP and Sous Chef in running a section during prep and service This role requires solid technical skills speed consistency and discipline Experience with Indian...