Commie 1, 2 ,3

3 weeks ago

Solim GA IN Thalassa Greek Taverna Full time

The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and responsibility Key Responsibilities For All Levels Commis I II III Assist in the preparation cooking and presentation of menu items Follow recipes portion controls and presentation standards consistently Ensure proper hygiene sanitation and food safety standards HACCP Maintain cleanliness of workstations equipment and utensils Assist senior chefs in mise-en-place stock rotation and storage Support team members in delivering high-quality food service Report any kitchen maintenance or equipment issues Adhere to all company policies SOPs and safety regulations Commis I Senior Level Supervise and guide Commis II III in daily kitchen operations Take charge of a specific section hot cold pastry etc under the Chef de Partie Ensure consistency and quality control in assigned section Train junior staff on culinary techniques and standards Handle kitchen operations in the absence of Chef de Partie Commis II Intermediate Level Execute assigned tasks independently with minimal supervision Assist Commis I or Chef de Partie in running a section Contribute to menu development and recipe suggestions Mentor Commis III in basic preparation and cooking tasks Commis III Entry Level Perform basic food preparation cutting chopping peeling cleaning etc Support Commis II I in mise-en-place and cooking tasks Learn and develop skills through on-the-job training Strictly follow kitchen hygiene and safety procedures Qualifications Requirements Diploma Certification in Culinary Arts or equivalent Previous kitchen experience preferred level-specific Commis I 3-5 years in a similar role Commis II 1-3 years in a similar role Commis III Freshers or up to 1 year of experience Knowledge of international and local cuisines Ability to work under pressure in a fast-paced environment Strong teamwork communication and organizational skills Job Type Permanent Pay 20 000 00 - 25 000 00 per month Work Location In person

  • Commie 1, 2 ,3

    2 days ago

    Solim, India Thalassa Greek Taverna Full time

    **Key Responsibilities For All Levels (Commis I, II, III)**: - Assist in the preparation, cooking, and presentation of menu items. - Follow recipes, portion controls, and presentation standards consistently. - Ensure proper hygiene, sanitation, and food safety standards (HACCP). - Maintain cleanliness of workstations, equipment, and utensils. - Assist...

  • Commis 2

    2 weeks ago

    Assagao, GA, IN Gunpowder Full time

    Organization Gunpowder Restaurants Job Title Commis 2 - Peninsular South Indian Reports to Commis 1 CDP Sous Chef Head Chef Restaurant Manager Location Gunpowder Kitchen Goa Summary Commis 2 supports the CDP and Commis 1 in daily kitchen operations assisting with prep cooking presentation and hygiene This role requires fundamental culinary skills speed and...

  • Commi 1 Grill Section

    1 week ago

    Solim, Goa, India Gold Helios LLP - Anemos Boutique Living & Spa Full time ₹ 1,92,000 - ₹ 2,64,000 per year

    We are hiring a Commi I – Grill Section (Pan Asian) to prepare and grill meats, seafood, and vegetables for our Pan Asian menu.Responsibilities:Prepare, marinate, and grill menu items as directed.Maintain grill equipment and cleanliness.Assist CDP during service hours.Ensure proper temperature control and food safety.Requirements:1–3 years' experience in...

  • Commis 1

    2 weeks ago

    Assagao, GA, IN Gunpowder Full time

    Organization Gunpowder Restaurants Job Title Commis 1 - Peninsular South Indian Reports to CDP Sous Chef Head Chef Restaurant Manager Location Gunpowder Kitchen Goa Summary Commis 1 supports the CDP and Sous Chef in running a section during prep and service This role requires solid technical skills speed consistency and discipline Experience with Indian...

  • Continental Commi-1

    2 weeks ago

    Panaji, GA, IN Kish Hospitality Consultant Full time

    Continental Commi-1 Chef at Cafe in Miramar Goa Responsibilities 1 Prepare and cook Continental dishes according to the standard recipes and guidelines provided 2 Assist the Head Chef and Sous Chefs in menu planning and recipe development 3 Ensure food quality and presentation is maintained at all times 4 Oversee the preparation and set up of the kitchen...

  • Commi 2

    3 weeks ago

    Aldona, GA, IN Whispering cafe and store Full time

    Benefits Shared accommodation provided for outstation candidate 3 meals provided during workdays for outstation candidate Opportunity for tips and service charges shared bi-monthly Key Responsibilities Assist Chef and Commis 1 in preparing menu items Maintain FIFO and proper food storage practices Conduct daily stock checks and assist in order packing Uphold...

  • Chef Commi 1

    7 days ago

    Greater Noida, UP, IN Great Works Full time

    Hiring Commi Chef 1 and Commi Chef 2 Looking for in Greater Noida Gurgaon Near Metro Station Company is 7 years old Required to handle inventory prep and cook Job Type Full-time Pay 11 946 47 - 24 661 29 per month Benefits Food provided Schedule Day shift Work Location In person

  • Continental Commis 2

    4 weeks ago

    Vagator, GA, IN The Fisherman's Wharf Restaurant Full time

    Job Summary The Continental Commis 2 assists in the preparation and cooking of a variety of continental dishes while ensuring high standards of food quality hygiene and presentation The role supports senior chefs in day-to-day kitchen operations and helps maintain consistency and efficiency in the section Key Responsibilities Assist in the preparation and...

  • Commi Chef

    2 weeks ago

    Solim, India Bakery By Balance Full time

    **Job Title**: Commis Chef **Location**: Siolim, Goa **Experience**: 2-3 years **Job Type**: Full-Time **Responsibilities**: - Assist in food preparation and cooking - Maintain kitchen cleanliness and food safety standards - Follow recipes and plating guidelines - Support senior chefs in daily kitchen operations **Requirements**: - 2-3 years of kitchen...

  • Commis Chef

    2 weeks ago

    Panaji, GA, IN 2 Pints Brewing Full time

    Job description Welcome to Sonidero Hospitality Private Limited At Sonidero Hospitality home to 2 Pints Brewing Taproom and Kitchen we are more than just a dining destination we are an experience About 2 Pints Brewing Taproom and Kitchen 2 Pints Brewing Taproom and Kitchen Fontainhas is a tribute to timeless craftsmanship and authentic brewing Rooted in...