Commis 2

18 hours ago

Assagao GA IN Gunpowder Full time

Organization Gunpowder Restaurants Job Title Commis 2 - Peninsular South Indian Reports to Commis 1 CDP Sous Chef Head Chef Restaurant Manager Location Gunpowder Kitchen Goa Summary Commis 2 supports the CDP and Commis 1 in daily kitchen operations assisting with prep cooking presentation and hygiene This role requires fundamental culinary skills speed and discipline Experience with Indian cuisine especially peninsular South Indian cuisine is strongly preferred and will be prioritised Key Responsibilities Preparation Cooking Wash clean chop cut portion and prepare vegetables meats and other ingredients as required for daily production Assist in cooking tasks on the hot range supporting senior chefs and following recipes accurately Prepare basic chutneys masalas marinades accompaniments and section mise-en-place relevant to peninsular South Indian cuisine Work quickly and consistently during high-volume service Plating Presentation Assist in plating dishes to ensure they meet Gunpowder s standards for taste texture and visual presentation Follow exact portioning and presentation guidelines laid out by senior kitchen leadership Quality Hygiene Compliance Maintain strict hygiene sanitation and food safety practices at all times Follow FSSAI and HACCP guidelines including temperature checks storage procedures FIFO and cleanliness logs Ensure workstations tools and equipment remain clean organised and sanitised throughout the day Participate in daily cleaning and scheduled deep-cleaning duties Inventory Operations Assist with receiving labelling and rotating stock Support stocktakes and report shortages or quality issues promptly Maintain proper storage of perishable and non-perishable items Teamwork Learning Maintain strong communication with Commis 1 CDPs and senior chefs Follow instructions precisely and consistently Be proactive in learning peninsular South Indian cuisine techniques flavour profiles and section-specific skills Support senior chefs with any additional duties prep requirements or cleaning tasks as assigned Skills Competencies Strong foundational culinary skills and basic knowledge of Indian cooking Ability to work quickly efficiently and cleanly in a fast-paced environment Good knife skills and understanding of basic cooking and prep methods Strong organisational habits and attention to detail Excellent teamwork and communication skills Positive attitude discipline and willingness to learn Minimum Requirements 1-3 years of experience in a professional kitchen Experience working with Indian cuisine exposure to non-vegetarian food is mandatory Knowledge or prior exposure to peninsular South Indian cuisine Kerala Tamil Nadu Karnataka Andhra Telangana is a strong advantage Understanding of basic hygiene food safety and kitchen discipline Ability to work in a high-heat high-pressure fast-paced environment Job Types Full-time Permanent Pay 16 000 00 - 20 000 00 per month Benefits Food provided Paid time off Provident Fund Ability to commute relocate Assagao Goa Reliably commute or planning to relocate before starting work Required Work Location In person

  • Commis 1

    18 hours ago

    Assagao, GA, IN Gunpowder Full time

    Organization Gunpowder Restaurants Job Title Commis 1 - Peninsular South Indian Reports to CDP Sous Chef Head Chef Restaurant Manager Location Gunpowder Kitchen Goa Summary Commis 1 supports the CDP and Sous Chef in running a section during prep and service This role requires solid technical skills speed consistency and discipline Experience with Indian...

  • Continental Commis 2

    2 weeks ago

    Vagator, GA, IN The Fisherman's Wharf Restaurant Full time

    Job Summary The Continental Commis 2 assists in the preparation and cooking of a variety of continental dishes while ensuring high standards of food quality hygiene and presentation The role supports senior chefs in day-to-day kitchen operations and helps maintain consistency and efficiency in the section Key Responsibilities Assist in the preparation and...

  • Commie 1, 2 ,3

    1 week ago

    Solim, GA, IN Thalassa Greek Taverna Full time

    The Commis I II III supports the culinary team in the preparation cooking and presentation of food items as per established standards and recipes The role involves learning and applying culinary techniques maintaining hygiene standards and assisting in smooth kitchen operations The position level I II III is determined based on experience skill and...

  • Commi 2

    1 week ago

    Aldona, GA, IN Whispering cafe and store Full time

    Benefits Shared accommodation provided for outstation candidate 3 meals provided during workdays for outstation candidate Opportunity for tips and service charges shared bi-monthly Key Responsibilities Assist Chef and Commis 1 in preparing menu items Maintain FIFO and proper food storage practices Conduct daily stock checks and assist in order packing Uphold...

  • [Apply in 3 Minutes] Commi-1

    2 weeks ago

    Panaji, GA, IN BASH Cafe Full time

    Commi 1 2 - Chinese Cuisine Position Commi - 1 2 Department Kitchen - Chinese Section Reports to CDP DCDP - Chinese Job Summary The Commis 1 - Chinese Cuisine is responsible for preparing cooking and presenting high-quality dishes in the Chinese kitchen They must ensure consistency hygiene and taste while following the chef s instructions and maintaining...

  • Indian Commis Chef

    2 weeks ago

    Kiratpur, PB, IN Chawla's 2 Full time

    Commis I - Indian cuisine All Rounder Chef Location Chawla s 2 NH-205 Manali Highway Kiratpur Sahib Punjab Employment Type Full Time Permanent including rotational shifts and weekend holiday Responsibilities Indian Cuisine Duties Assist in the preparation and cooking of Indian dishes curries tandoori biryanis chutneys Operate and maintain Indian kitchen...

  • (Urgent) Chinese Commis 1 And 2

    3 weeks ago

    Cavelossim, GA, IN Holiday Inn Full time

    Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Coordinate daily tasks with the Sous Chef Responsible to supervise junior chefs or commis Good knowledge in Tandoor Indian and...

  • Continental Chef/ Commi-1

    2 days ago

    Assagao, Goa, India Kish Hospitality Consultant Full time ₹ 1,50,000 - ₹ 2,80,000 per year

    Kish Hospitality Consultant hiring for Continental Commi-1 ChefContinental Commi-1 Chef: Duties and Responsibilities:-Duties:-Assisting in food preparation, cooking, and presentation of Continental cuisineEnsuring the quality of food is maintained at all timesMaintaining the cleanliness of the kitchen, including equipment and utensilsKeeping track of...

  • Continental Commi-1

    4 days ago

    Panaji, GA, IN Kish Hospitality Consultant Full time

    Continental Commi-1 Chef at Cafe in Miramar Goa Responsibilities 1 Prepare and cook Continental dishes according to the standard recipes and guidelines provided 2 Assist the Head Chef and Sous Chefs in menu planning and recipe development 3 Ensure food quality and presentation is maintained at all times 4 Oversee the preparation and set up of the kitchen...

  • Commi 2

    2 weeks ago

    Allahabad, UP, IN PVR Cinemas Ltd Full time

    Commis II Job Title Commis II Location PVR INOX Prayagraj Experience Required min 1 5 years Shift Preference Comfortable working in night shifts also Job Role Responsibilities Assist in food preparation under the guidance of senior chefs Maintain cleanliness and hygiene in the kitchen area Ensure proper storage and handling of ingredients Prepare and plate...