Apply Now: Sous Chef

3 weeks ago


Karnal HR IN Thrones Full time

A sous chef short for sous-chef de cuisine French for under-chef of the kitchen is the second-in-command in a professional kitchen reporting directly to the head chef executive chef Here s a summary of their job Sous Chef Job Summary Leadership Role Assists the head chef in managing the kitchen staff and operations Supervision Oversees food preparation cooking and presentation to ensure quality and consistency Team Coordination Ensures kitchen staff follow recipes safety and hygiene standards helps schedule shifts and train new staff Inventory Ordering Helps manage inventory and ordering of ingredients and supplies Problem Solving Handles kitchen issues substitutes for the head chef when needed and ensures smooth workflow during busy hours Menu Assistance Contributes to menu planning and development of new dishes Skills Required Strong culinary skills and creativity Leadership and team management Time management and multitasking Knowledge of food safety standards Job Type Full-time Pay 30 000 00 - 45 000 00 per month Benefits Cell phone reimbursement Food provided Provident Fund Schedule Fixed shift Work Location In person


  • Sous Chef

    7 days ago


    Karnal, India Thrones Full time

    A **sous chef** (short for _sous-chef de cuisine_, French for “under-chef of the kitchen”) is the second-in-command in a professional kitchen, reporting directly to the **head chef (executive chef)**. Here's a summary of their job: **Sous Chef Job Summary**: - **Leadership Role**: Assists the head chef in managing the kitchen staff and operations. -...


  • Tirur, KL, IN Khaleez Restaurant, Tirur Full time

    Job Title Sous Chef Reports to Executive Chef Location Khaleez Restaurant Tirur Job Type Full-time Job Summary We are seeking an experienced and skilled Sous Chef to join our culinary team The successful candidate will be responsible for assisting the Executive Chef in managing the kitchen overseeing food preparation and ensuring the highest quality of...

  • Sous Chef

    3 weeks ago


    Gulbarga, KA, IN Gigadocs Softtech Private limited Full time

    Sous Chef - Indian Cuisine will assist the Executive Chef Head Chef in planning preparing and executing authentic Indian dishes This role involves supervising kitchen operations ensuring food quality and consistency training junior staff and maintaining high standards of hygiene and cost control Key Responsibilities Assist the Executive Chef in...

  • Sous Chef

    11 hours ago


    Port Blair, AN, IN CGH Earth Full time

    Key Responsibilities Culinary Execution Quality Assurance Execution Flawlessly execute and maintain the seasonal menus and dining standards set by the Executive Chef for The Marakele Kitchen and all guest experiences Quality Control Directly supervise all kitchen stations to ensure consistency presentation and adherence to the highest CGH Earth quality...

  • Sous Chef/line Cook

    3 weeks ago


    Udagamandalam, TN, IN The Littlearth Group Full time

    We are seeking a talented and motivated Sous Chef to join our culinary team As the second-in-command in the kitchen the Sous Chef will assist the Head Chef in all aspects of kitchen operations including food preparation staff supervision inventory control and maintaining high food safety standards This is a leadership role suited for someone with a...

  • Apply Now! Dcdp

    3 weeks ago


    Itanagar, AR, IN Voyage hospitality Full time

    Job Title Demi Chef de Partie DCDP Department Kitchen Reports To Chef de Partie Sous Chef Location Itanagar Arunachal Pradesh Salary 18 000 - 20 000 per month depending on experience Job Summary We are seeking a passionate and skilled Demi Chef de Partie DCDP to join our culinary team In this role you will assist the Chef de Partie in the preparation cooking...

  • Sous Chef

    2 weeks ago


    Gulbarga, KA, IN Gigadocs Softtech Private limited Full time

    Sous Chef Indian Cuisine assists the Executive Chef in overseeing all kitchen operations focusing primarily on Indian cuisine The role involves menu planning food preparation maintaining hygiene and quality standards training kitchen staff and ensuring smooth daily operations in the Indian section Key Responsibilities Supervise and coordinate activities of...

  • Sous Chef

    1 week ago


    Udumalaippettai, TN, IN Tamizh Amutham Full time

    Join our culinary team at Tamizh Amutham as a Sous Chef You ll support the Head Chef in managing kitchen operations supervising staff ensuring food quality and contributing to menu innovation Ideal candidates will have 3 years of experience leadership skills and a passion for great food Competitive salary staff meals and growth opportunities included Job...


  • Karnal, India Seven Consultancy Full time

    JOB DETAILS 1.Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales2.Study each recipe and gather all necessary ingredients 3.Cook food in a timely manner 4.Delegate tasks to kitchen staff 5.Inform wait staff about daily specials 6.Ensure appealing plate presentation 7.Supervise Cooks and assist as needed 8.Slightly...


  • Sikar, RJ, IN La Nature Hotels & Resorts Full time

    Position Sous Chef - Multi-Cuisine Continental Fusion Location La Nature Hotels Resorts Sikar Rajasthan Industry Hospitality Culinary Arts Experience Required 4 years in a similar role Employment Type Full-Time Job Overview La Nature Hotels Resorts is seeking an innovative and skilled Sous Chef with expertise in multi-cuisine ...