Head Chef

As a Continental Chef, your responsibilities encompass a wide array of tasks that are essential for the smooth functioning of the kitchen and the delivery of exceptional culinary experiences:Project Planning and Execution: You are responsible for planning menus, creating recipes, managing kitchen operations, and ensuring the timely execution of dishes while...

**Full job description** **Job Description: Sous Chef** **About us**: **KAILASH** Caterers was started by late shri kishanchand gyanchand ahuja Five decades ago in a small sweet and snack shop located in nanpura, Surat. The owner and originator, himself had one goal, to provide consumers with authentic, wholesome **KAILASH** sweets and snacks. Although...

Role Description Looking for an Assistant Chef to join our team in Surat. This is a full-time, on-site role. The Assistant Chef will be responsible for assisting the Head Chef in the day-to-day operations of the kitchen. This includes preparing meals, managing food inventory, and ensuring that the kitchen is clean and organized. - Following the orders from...

Position OverviewWe are seeking an experienced and passionate Head Chef & Professor to lead our Culinary Arts Department. The ideal candidate will bring strong professional kitchen experience combined with the ability to teach, mentor, and inspire students. This role involves curriculum development, kitchen management, and maintaining industry-standard...

JD for choclatier role Job Description: Chocolatier **Company**: [Insert Company Name] **Location**: [Insert City, State] **Job Type**: [Full-time/Part-time/Contract] **Reports to**: [Head Chocolatier/Kitchen Manager/Owner] **Summary** **Responsibilities** - **Chocolate Production**: - Temper and mold various types of chocolate (dark, milk, white,...

Job Title: Chef – Indian Cuisine (Breakfast & All-Day Menu)Location: Vrindavan Eco Retreat, Khanpur, VadodaraShift Timing: 9:00 AM to 7:00 PMAbout the RoleVrindavan Eco Retreat is looking for a skilled and reliable Chef experienced in Indian cuisine, especially breakfast items such as dosa, sandwiches, poha, upma, parathas, and light meals. The ideal...

**Job Title: Commis Chef (**_**East Asian cuisine (Korean, Japanese**_**)** **Location**: Ahmedabad, Gujarat **Employment Type**: Full-time **Reports to**: Head Chef / Sous Chef **Job Summary** We are looking for a passionate and dedicated Commis Chef to join our culinary team at Bubblepop Pancakes, specializing in East Asian cuisine while also catering...

**Job Posting - Bakery CDP** **Restaurant**: Tinsstel Town (earlier known as _Taam Jhaam_) **Location**: Sindhu Bhawan road, Ahmedabad **Salary**: As per Industry Standards **About Us** Tinsstel Town is a vibrant multicuisine restaurant that blends tradition with modern flavors. As part of our expansion, we are looking for a skilled and passionate **Chef...

Key responsibilities of a sous chef: - **Menu development**: Assisting the head chef in creating and updating menus based on seasonal ingredients and customer demand. - **Food preparation**: Overseeing the preparation of dishes according to recipes, ensuring consistency and quality. - **Staff management**: Training new kitchen staff, assigning tasks, and...

**Position Title**: Executive Chef **Grade**: E-2 **Department**: Production **Responsible To**: General Manager **Job Summary**: As the Executive Chef, you will be the culinary architect responsible for orchestrating kitchen operations under the guidance of the General Manager. Embracing the company's mission, values, and established protocols, you will...