Pastry Chef
5 months ago
WE ARE HIRING
Job designation:
- Pastry Chef
Job location:
- Nashik, Maharashtra
**Salary**:
- 15,000- 20,000 per month
**Experience**:
- Total experience:
- 3 years of experience as a Pastry Chef or in a similar culinary role.
- Minimum experience:
- 1-2 years of experience working in a professional pastry kitchen.
Education:
- High school diploma or equivalent.
Skillset:
- Good communication skills
- Proficiency with MS Office
- proficiency in a variety of pastry techniques
**IMMEDIATE JOINERS REQUIRED**
**FULL TIME**
**Profile introduction**:
**Responsibilities**:
- Develop and execute dessert menus that align with our restaurant's culinary vision and seasonal offerings.
- Oversee the production of pastries, cakes, bread, and other baked goods, ensuring consistency in taste and presentation.
- Manage inventory and order supplies to maintain freshness and quality of ingredients.
- Train and mentor pastry staff on proper techniques, recipes, and safety procedures.
- Maintain cleanliness and organization in the pastry kitchen, adhering to sanitation standards and regulations.
- Collaborate with other chefs and kitchen staff to coordinate dessert offerings with main menu items for a cohesive dining experience.
- Stay updated on industry trends and techniques, continually innovating and experimenting with new flavors and designs.
**Requirements**:
- Demonstrated proficiency in a variety of pastry techniques, including baking, decorating, and plating.
- Strong leadership abilities with experience managing a team.
- Excellent time management and organizational skills.
- Creative flair and attention to detail.
- Ability to work under pressure and meet deadlines.
- Knowledge of food safety and sanitation regulations
**Salary**: ₹15,000.00 - ₹20,000.00 per month
Schedule:
- Day shift
Work Location: In person
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