Restaurant Kitchen Assistant

Job Title: Flatbread Assistant Location: SECTOR 85 IRIS BROADWAY Company: Karim's Fine Dine In Mughlai Restaurant About Us: Karims's a 100+ years old restaurant looking for a Roti Assistant. **Job Description**: We're looking for a dedicated Flatbread Assistant to join our kitchen team. As a Flatbread Assistant, you'll support our Roti Chef in preparing...

A Kitchen Assistant/Server is a crucial member of a restaurant or food service team, responsible for various tasks related to food preparation, serving, and maintaining cleanliness in the kitchen and dining areas. Here's a typical job description for this role: **Position Title**: Kitchen Assistant/Server **Location**: Bhondsi, Sohna Road **Job Type**:...

Job Title: North Indian Chef Helper Location: Sector 85 Restaurant: Karim's 100+ years Mughlai Restaurant **Job Description**: We are currently seeking a dedicated and enthusiastic individual to join our culinary team as a North Indian Chef Helper at Karim's. As a North Indian Chef Helper, you will work closely with our skilled chefs to assist in the...

A Kitchen Helper, or Kitchen Assistant, is someone that **works in a kitchen assisting the culinary team and Waitstaff to deliver excellent customer service to restaurant patrons**. Their primary duties include washing dishes, preparing meal ingredients, and maintaining the kitchen. Pay: ₹12,000.00 - ₹15,000.00 per month Schedule: - Day...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef - Employee Restaurant is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a...

**Job Title: Restaurant Storekeeper** **Job Summary**: The restaurant storekeeper is responsible for managing the inventory of food, beverages, and supplies to support the operational needs of the restaurant. They oversee the receipt, storage, and issuance of goods, ensuring proper handling and adherence to food safety standards. The storekeeper maintains...

**Job Description: Restaurant Captain** **Position Title**: Restaurant Captain **Department**: Food & Beverage (F&B) **Reports To**: Restaurant Manager / Assistant Restaurant Manager **Job Summary**: The Restaurant Captain is responsible for leading the service team to deliver exceptional guest experiences. The role involves managing the daily operations...

**Looking for Restaurant captain with good knowledge of ITALIAN cuisine and NEAPOLITAN STYLE PIZZA - only resident in GURGAON, NOT FROM OTHER STATES.** - Assist guest while seating. - Has a good knowledge of menu and presentation standards. - Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone...

Job Title: Restaurant Hostess Location: Karim's Sector 85 Restaurant: Karim's **Job Description**: **Responsibilities**: - Warmly greet guests as they arrive at the restaurant and provide an exceptional first impression. - Manage the seating process efficiently, taking into account table availability, server rotations, and guest preferences. - Escort...

**Position Title**: Kitchen Helper **Reports To**: Head Chef / Kitchen Manager / Sous Chef **Location**: [Insert Restaurant Name or Company Name] **Department**: Kitchen / Culinary **Job Overview**: The Kitchen Helper assists kitchen staff in food preparation, cleaning, and maintaining a clean and organized kitchen environment. This entry-level position is...

**ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give a fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guest are serviced within specified...

Key Result Areas (KRAs) for a restaurant captain. 1. **Customer Service** - Provide exceptional service to guests, ensuring satisfaction and a pleasant dining experience. - Address customer inquiries, complaints, and feedback promptly and effectively. 2. **Team Management** - Supervise and train waitstaff, ensuring adherence to service standards. - Foster...

A restaurant waiter's job description includes: - Greeting customers: Welcoming guests to the restaurant and introducing them to the menu - Taking orders: Taking drink and food orders from customers - Serving food and drinks: Delivering food from the kitchen to customers and serving drinks - Ensuring customer satisfaction: Inquiring about customer...

Key Responsibilities: - Greet and serve customers in a friendly and professional manner - Prepare and serve food and beverages to our high standards - Maintain a clean and organized cafe environment, including tables, counters, and equipment - Assist with inventory management and stock control - Work effectively as part of a team to ensure seamless...

Leading the kitchen team to optimize operations, conducting training, and assisting in recruitment when necessary. - Overseeing succession planning to maintain food quality and team continuity. - Creating menus that not only meet but exceed customer expectations, aligning with brand standards. - Ensuring consistent production of top-quality dishes. -...

Restaurant Captain/Server - House of WoK, M3M 65TH Avenue, Gurgaon - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified...

**Overview**: As a Restaurant Steward, you will play a vital role in maintaining cleanliness and organization in the restaurant's kitchen and dining areas. Your primary responsibilities will include washing dishes, cleaning kitchen equipment, and ensuring that all areas of the restaurant are kept tidy and sanitary. Your work will contribute to the smooth...

**About us**: House of Wok is a Pan-Asian restaurant chain that has rapidly grown to become one of the most beloved and esteemed culinary destinations throughout India. Our story began in October 2019, when two childhood friends, who lacked any prior experience in the food industry but shared a fervent passion for gastronomy, embarked on a journey to create...

A restaurant steward typically works in the back-of-house operations, focusing on ensuring cleanliness and proper functioning in the kitchen and dining areas. The role may vary slightly depending on the restaurant, but it generally includes the following responsibilities: Key Responsibilities: Cleaning and Maintenance: Clean dishes, utensils, glassware, and...

Office**ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give a fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guest are serviced within the...