Kitchen Assistant/server

6 months ago


Gurugram Haryana, India LORD ROYALS Full time

A Kitchen Assistant/Server is a crucial member of a restaurant or food service team, responsible for various tasks related to food preparation, serving, and maintaining cleanliness in the kitchen and dining areas. Here's a typical job description for this role:
**Position Title**: Kitchen Assistant/Server

**Location**: Bhondsi, Sohna Road

**Job Type**: Full-time/Part-time

**Responsibilities**:

- **Food Preparation**: Assist in preparing ingredients, chopping vegetables, marinating meats, and other food prep tasks as directed by the chef or kitchen manager.
- **Cooking Assistance**: Support kitchen staff during busy periods by helping with cooking tasks such as grilling, frying, baking, and sautéing.
- **Plating and Presentation**: Ensure that dishes are plated attractively and presented according to the restaurant's standards.
- **Food Serving**: Serve dishes to customers in a timely and courteous manner, ensuring accuracy of orders and addressing any customer concerns or special requests.
- **Table Maintenance**: Clear tables, clean and set them for new diners, and ensure that dining areas are tidy and presentable at all times.
- **Customer Service**: Interact with customers in a friendly and professional manner, providing assistance with menu selections, answering questions, and addressing any concerns.
- **Cleaning and Sanitization**: Maintain cleanliness and sanitation standards in the kitchen, dining areas, and restrooms, including washing dishes, sanitizing surfaces, and disposing of waste properly.
- **Stock Management**: Assist in receiving, organizing, and rotating inventory, including food supplies, utensils, and cleaning supplies.
- **Adherence to Safety Regulations**: Follow all health and safety protocols, including proper handling of food, use of kitchen equipment, and adherence to sanitation guidelines.
- **Team Collaboration**: Work collaboratively with kitchen and serving staff to ensure smooth operations and excellent customer service.

**Qualifications**:

- Previous experience in a kitchen or food service environment preferred.
- Basic knowledge of food preparation techniques and kitchen equipment.
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Attention to detail and commitment to maintaining cleanliness and hygiene standards.
- Flexibility to work evenings, weekends, and holidays as required.

**Physical Requirements**:

- Ability to stand for extended periods and lift heavy objects (up to 50 pounds).
- Comfortable working in a hot and noisy kitchen environment.
- Stamina to handle the physical demands of the job, including bending, stooping, and reaching.

**Benefits**:

- Competitive wages
- Employee discounts
- Opportunities for advancement
- Training and development programs

**How to Apply**:
**Job Types**: Full-time, Part-time, Permanent, Fresher, Internship

Pay: ₹8,086.00 - ₹23,889.19 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Fixed shift
- Morning shift
- Night shift
- Rotational shift

Supplemental pay types:

- Commission pay
- Performance bonus
- Shift allowance

**Experience**:

- total work: 1 year (preferred)

Work Location: In person



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