Kitchen Stewarding Supervisor
6 months ago
Job Responsibilities
- Make sure kitchen Team Members have and use the proper equipment necessary for the job (gloves, goggles, chemicals)
- Assist in training kitchen Team Members in all aspects of safety
- Circulate through all kitchen areas coach for Team Member’s job performance and/or correct problems situations
- Perform all duties with the goal of providing excellent guest service in an efficient manner
- Assist in updating SDS Binders as needed
- Ensures all health regulations are maintained
Job Requirements
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