Banquet Sales Executive

WE ARE HIRING Designation: - Banquet Supervisor Location: - Goa, Goa. Salary: - 20,000 To 30,000 Per Month Food And Accommodation Provided Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years with hotel industry - Minimum Experience : 1 -2 Years Proven experience as a banquet supervisor / banquet sales /...

WE ARE HIRING Job designation: - Banquet In charge Job location: - Goa, Goa **Salary**: - 25,000- 30,000 per month **Experience**: - Total experience: - 5 years of relevant experience in banquet or hospitality industry. - Minimum experience: - 2-3 years of relevant experience in banquet or event management. Education: - Bachelor's degree in...

WE ARE HIRING Job designation: - Banquet Supervisor Job location: - Goa, Goa **Salary**: - 25,000- 30,000 per month **Experience**: - Total experience: - 3 years of experience in banquet operations or hospitality industry. - Minimum experience: - 1-2 years of experience in banquet operations or catering. Education: - Bachelor's degree in...

**Job Number** 24024830 **Job Category** Event Management **Location** The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Entry level management position that leads the banquet staff while personally assisting in...

Responsible To Handle Day To Day Queries Related To Banquets Events & Conferences - Responsible For Making Contracts And Doing Detailing Of Events - Coordinating With Vendors For Smooth Operation - Ensuring That Event To Go Well And Everything Should Be On Top Notch - Coordinating With Other Departments For Smooth Operation. Pay: ₹20,000.00 - ₹25,000.00...

Job Description  Responsible for maintaining a strong client relationship and ensure that all banquet specifications are communicated to and executed by all departments. Ensure to oversee Banquet events, manage the team and allocate responsibilities to the team. Coordinate and supervise the execution of all banquets to ensure clients' specifications are...

Job Description Responsible for maintaining a strong client relationship and ensure that all banquet specifications are communicated to and executed by all departments.Ensure to oversee Banquet events, manage the team and allocate responsibilities to the team.Coordinate and supervise the execution of all banquets to ensure clients' specifications are...

**Client Relationship Management**:Build and maintain strong relationships with clients, event planners, and corporate clients. Understand client needs and preferences, and propose suitable event packages and services. **Sales and Marketing**:Actively promote the venue's event spaces, services, and packages to potential clients. Generate leads, respond to...

Through your passion and motivation, you sell memorable experience to guests who stay in your property. You are professional and knowledgeable about your property, and you build strong relationships and create bond with your guests. What you will be doing: - Coordinate all group arrangements - Work with group contacts to facilitate program planning and...

Liaises closely with the F&B Department on various operational and cost related issues to effectively control the F&B Cost. *Controls the Food and Beverage outlets in terms of wastage, pilferage and efficiency. *Prepares the costing for recipes and menus prepared by the Executive Chef and suggest the selling price. *Prepares Banquet /ODC Profit & Loss and...

Ø To abide by the Mission statement Ø To abide by the rules and regulation of the hotel Ø The Pastry Chef has different status his work is specialised and is responsible for the special display work and supply to main kitchen for the supply of bakery and pastry Ø Functions of all pastry section employee Ø Is responsible for all hot and cold sweets...

Enable and adhere to the principles and work practices viz., food safety, hygiene and cleanliness, health, storage etc as applicable to the area of your workplace. Ensure highest guest satisfaction, coordinate with them and hotel teams for meeting all guest requirements for the event Supervise the banquet operations for all types of events - Weddings,...

Able to handle whole of Kitchen operations HACCP, controls Quality controls, inviting, guest food, menu planning, cost handling, quality controls, banquet **Salary**: ₹55,000.00 - ₹70,000.00 per month **Benefits**: - Cell phone reimbursement - Food provided - Provident Fund Schedule: - Day shift Supplemental pay types: - Performance bonus Ability...

**Job Number** 24054126 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Manages the daily kitchen utility operations. Areas of responsibilities include dish...

Job Responsibilities - Assists DOR in presenting the Room Revenue, Banquet & Outlet budget Revpar, Spa and other revenue centre budgets to DOSM. - Assists the DOR to ensure that EBITDA margins to be in line. - Assists the DOR ensure RevPar Leadership with consistent ADR increase thereby ensuring highest EBITDA for the hotel. - Ensure consistent revenue...

Accountable for overall success of the daily kitchen operations - Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions - Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility - Supervises all kitchen areas to...

Summary Main Duties Administration - Ensures that an efficient and accurate filing system, both manually as well as electronically is maintained at all times. - Maintains complete and supported records of all Sales Agreements, Contracts and Quotations for the hotel. - Establishes an efficient trace File to ensure that all business booked is properly...

**Roles and Responsibilities of Sales Executive** - Prospecting leads and contacting them to pitch the product/ service. - Setting up meetings with the prospective clients. - Presenting product/ service demonstrations to the client. - Establishing new business links. - Sales reporting and reviewing performance. - Working towards achieving the sales target. -...

**Job Title: Sales Executive** **Company**: Nuvo Mart **Location**: Goa, India **Job Type**: Full-Time **About Us**:Nuvo Mart is a dynamic and rapidly growing distributor specializing in high-quality gourmet and artisanal food products. We are looking to expand our retail presence with our Italian products sourced from our esteemed supplier,...

_**We are hiring!**_ - **Sales Executive **_ - Conducting market research to identify selling possibilities and evaluate customer needs - Actively seeking out new sales opportunities through cold calling, networking and social media - Setting up meetings with potential clients and listening to their wishes and concerns - Conduct market research to identify...