Commis 2/3 Chef
3 days ago
Job Description: Commis Chef (2/3)
Cuisine: Dessert/Chocolate/Ice-Cream/Pastry
Position Overview:
Key Responsibilities:
- Assist in the preparation and execution of dessert menu items according to established recipes and standards.
- Collaborate with the pastry chef and other team members to develop new dessert offerings that align with seasonal ingredients and culinary trends.
- Properly measure and assemble ingredients for desserts, ensuring accuracy and consistency in presentation and taste.
- Assist in maintaining the cleanliness and organization of the pastry kitchen, including equipment and workstations, in compliance with food safety and sanitation standards.
- Participate in inventory management, including stock rotation, ordering supplies, and minimizing waste.
- Adhere to all health and safety regulations, including proper handling and storage of food products.
- Support the pastry chef in special projects, events, and catering functions as needed.
- Continuously seek opportunities for learning and skill development to enhance pastry knowledge and techniques.
- Display a positive attitude, strong work ethic, and willingness to collaborate with team members to achieve culinary excellence.
- Perform other duties as assigned by the pastry chef or kitchen management.
Qualifications:
- Previous experience in a professional kitchen environment, preferably in pastry or dessert preparation.
- Formal culinary training or relevant certification from an accredited institution is advantageous.
- Strong passion for pastry and desserts, with a desire to continually improve skills and knowledge in this area.
- Ability to work efficiently in a fast-paced kitchen environment while maintaining attention to detail.
- Excellent communication and teamwork skills, with the ability to collaborate effectively with colleagues.
- Basic understanding of food safety principles and sanitation practices.
- Flexibility to work evenings, weekends, and holidays as required.
**Job Types**: Full-time, Permanent
**Salary**: ₹14,000.00 - ₹18,000.00 per month
**Experience**:
- total work: 1 year (required)
Work Location: In person
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