Bakery Chef-commi 3

Bakery Commis 3 Job Description **Position Title**: Bakery Commis 3 **Department**: Bakery **Reports To**: Head Baker / Pastry Chef / Bakery Supervisor **Position Summary**: The Bakery Commis 3 is an entry-level position responsible for assisting in the preparation and production of bakery items, ensuring adherence to recipes, and maintaining high...

Job Title: Bakery/ Pastry Chef Level: CDP/DCDP/Commi 2/Commi 3 Location: Gurgaon/Kolkata/Mumbai/Jaipur Overview: We are seeking a talented and experienced Bakery Chef to join our culinary. As a Bakery chef you will be responsible for assisting the Head Pastry Chef in creating and delivering high-quality baked goods and desserts that exceed our guests'...

Job Title: Commis II/iii (Continental Cuisine) Location: Bakery House, Gurgaon sector-30 Reports to: Head Chef / Sous Chef Job Summary: Key Responsibilities: - Assist in the preparation, cooking, and presentation of continental dishes according to the standards set by the Head Chef. - Maintain high levels of cleanliness and hygiene in the kitchen. - Follow...

Job Title: Bakery Chef de Partie (CDP) - 5 Star Restaurant Location: Rajbagh, Srinagar, Jammu and Kashmir Overview: We are seeking a talented and experienced Bakery Chef de Partie (CDP) to join our culinary team at our esteemed 5-star restaurant located in Rajbagh, Srinagar, Jammu and Kashmir. As a Bakery CDP, you will be responsible for assisting the Head...

A Bakery Sous Chef plays a crucial role in the kitchen, supporting the head chef in all aspects of bakery operations. Here's a detailed job description for a Bakery Sous Chef: **Position Title: Bakery Sous Chef** **Job Summary**: The Bakery Sous Chef works alongside the head chef to oversee the daily operations of the bakery kitchen. This role involves...

Job Description: Bakery Chef CDP (Chef de Partie) **Location**: Gurgaon **Experience**: 4 to 6 Years **To Apply**: Please submit your resume and a portfolio On 9599967383 Key Responsibilities: - **Baking Expertise**: Prepare a variety of bakery items, including breads, pastries, cakes, and desserts, ensuring high standards of taste and presentation. -...

Position Title: Bakery and Pastry Commis 1 Position Overview: As a Bakery and Pastry Commis 1, you will assist in the production of bakery and pastry items in accordance with established recipes and procedures. You will work under the supervision of experienced pastry chefs to ensure the quality and consistency of baked goods. This position requires...

**Position**: Bakery Sous Chef **Location**: DLF phase 4gurgaon salary - 35,000-45,000 **Experience**: 3-5 years in a similar role **Key Responsibilities**: - Assist the Head Chef in daily bakery operations. - Prepare and bake a variety of pastries, breads, cakes, and desserts. - Ensure high-quality and consistent products. - Monitor kitchen inventory and...

We need Commi for Bakery Crossiants Deserts **Salary**: ₹15,000.00 - ₹22,399.00 per month **Benefits**: - Food provided - Health insurance - Paid time off - Provident Fund Schedule: - Day shift - Rotational shift Supplemental pay types: - Overtime pay - Yearly bonus **Experience**: - total work: 1 year (preferred) Ability to Commute: -...

**Position Title**: Bakery Sous Chef **Job Summary**: The bakery sous chef works closely with the head pastry chef or head baker to oversee all aspects of bakery production. This includes preparing a variety of baked goods, managing inventory, supervising staff, ensuring food safety standards are met, and maintaining a clean and organized kitchen...

**Job Description: CDP - Bakery** **Position**: Chef de Partie (Bakery) **Location**: Gurgaon, Haryana **Employment Type**: Full-Time **Job Overview** We are looking for a talented and passionate Chef de Partie (Bakery) to join our culinary team. The role requires expertise in baking, creativity in crafting bakery items, and the ability to manage daily...

We have an urgent requirement for COMMI I & DCDP for our Company based in Delhi. COMMI I & DCDP Responsibilities Include: - Good Knowledge of Indian Cuisine & Tandoor. - Assisting chefs with food preparation and presentation in a professional kitchen setting. - Performing basic kitchen tasks such as chopping, cleaning, slicing, pounding, mashing, boiling,...

We have an urgent requirement for COMMI I & DCDP for our Company based in Delhi. COMMI I & DCDP Responsibilities Include: - Good Knowledge of Indian Cuisine & Tandoor. - Assisting chefs with food preparation and presentation in a professional kitchen setting. - Performing basic kitchen tasks such as chopping, cleaning, slicing, pounding, mashing, boiling,...

DCDP (Continental) - 01 (23K+ SC) COMMI-1 (Continental) - 02 (19K+ SC+ Tips) COMMI-1 (Pantry)-01 (19K+ SC+ Tips ) COMMI-1 (Pizza)-01 (19K+ SC+ Tips ) COMMI-2 (Chinese)-01 (16K+ SC+ Tips ) COMMI-2 (Fry/Pantry)-01 (16K+ SC+ Tips ) COMMI-3 (Pizza)-01 (14K+ SC+ Tips ) COMMI-3 (Pantry)-01 (14K+ SC+ Tips ) COMMI-3 (Chinese)-01 (14K+ SC+ Tips ) **Job Types**:...

We have an urgent requirement for COMMI I & DCDP for our Company based in Delhi. COMMI I & DCDP Responsibilities Include: - Good Knowledge of Indian Cuisine & Tandoor. - Assisting chefs with food preparation and presentation in a professional kitchen setting. - Performing basic kitchen tasks such as chopping, cleaning, slicing, pounding, mashing, boiling,...

Roles and Responsibilities   We need female chef (Pastry, Chocolate) work in Gurgaon location.Knows the basics of preparation, assembling and presentation of cakes, pastries, cookies, and other bakery items.Create new and exciting desserts for breakfast, lunch and dinner Desired Candidate Profile   Perks and Benefits  

As a Commis 3 Chef, you will work under the supervision of senior chefs and kitchen management to assist in the preparation and cooking of food items. This entry-level position is perfect for individuals who are eager to learn and grow in a fast-paced kitchen environment. Responsibilities include: - Assisting with the preparation and cooking of ingredients...

Job Title: Kitchen Commis Chef (Commis III) Job Summary: Assist senior chefs in food preparation, presentation, and plating. Learn and develop culinary skills, kitchen procedures, and teamwork to contribute to a smooth and efficient kitchen operation. Key Responsibilities: 1. Food Preparation: - Prepare ingredients, such as chopping, slicing, and...

CALL HR - 9987278555 OR WHATSAPP YOUR RESUME WITH PASSPORT SIZE PHOTO. - Making Bread like sourdough croissants,bread, panini bread, multigrain bread, brown bread, puffs etc. - Making preparations for daily recipe for bread and bakery. - Maintaining the hygiene ofthe kitchen. - Supporting the kitchen staff and follow the instuction given by the Comi 1. -...

**Job Title: Commis 3 (Continental Cuisine)** **Location**: [Your Location] **Department**: Kitchen **Reports To**: Sous Chef / Chef de Partie **Position Summary**: **Key Responsibilities**: - **Food Preparation**: - Assist in the preparation and cooking of a variety of continental dishes according to established recipes and standards. - Perform basic...