Cafe + Studio Assistant Manager cum Chef

Wanted continental chef for premier cafe **Salary**: ₹20,000.00 - ₹30,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Hyderabad - 500084, Telangana: Reliably commute or planning to relocate before starting work (required) **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) -...

Position for you Applied * Job Profile Butler House Manager Private Chef Personal Assistant Lifestyle Manager Facility Manager House Keeper Other Upload Photo * Upload Resume/ CV * Submit Job Arabic Chef February 21, 2023 Asian Chef February 14, 2023 Female Executive Assistant February 11, 2023 House Manager Cum PA For Mumbai (Female) February 6, 2023 Food &...

Prepares, produces, and bakes pastries, breads, rolls, and some desserts. - Assist Chef in making Viennoiserie - Decorates baked goods - Maintain stock **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift Work Location: In person Application Deadline: 14/07/2023

i need a chef to good quality of food making continental,chinese,biryanis,starters,mocktails,thickshakes,jusics **Salary**: ₹8,086.00 - ₹36,946.51 per month Schedule: - Day shift - Evening shift - Flexible shift - Monday to Friday - Morning shift - Night shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Hyderabad,...

Job Requirements Job Title: Cafe StaffCompany Name: Fretus Folks India Pvt. Ltd.Location: Dilsukh Nagar, Hyderabad, TelanganaSalary: Competitive monthly rangeQualification: Graduate and aboveJob Description:Are you a customer-focused individual with a passion for the food and beverage industry? Join our team at Fretus Folks India Pvt. Ltd. as a Cafe Staff...

Company OverviewSince 2017, Pacific Hospitality has maintained a strategic vision and strong core values for business success. With a growing portfolio of restaurants in Hyderabad, the company's cohesive vision drives its success.Job OverviewLooking for a Sous Chef with 4 to 6 years of experience in Hyderabad. Full-Time employment offering. Salary Range:...

Company Overview Since 2017, Pacific Hospitality has maintained a strategic vision and strong core values for business success. With a growing portfolio of restaurants in Hyderabad, the company's cohesive vision drives its success. Job Overview Looking for a Sous Chef with 4 to 6 years of experience in Hyderabad. Full-Time employment offering. Salary...

Job Requirements Job Title: Cafe StaffCompany Name: Fretus Folks India Pvt. Ltd.Location: Dilsukh Nagar, Hyderabad, TelanganaSalary: Competitive monthly rangeQualification: Graduate and aboveJob Description:Are you a customer-focused individual with a passion for the food and beverage industry? Join our team at Fretus Folks India Pvt. Ltd. as a Cafe Staff...

Job Description:The ideal candidate is a seasoned chef with a background in bulk cooking. The client is a company that supplies food to a chain of hospitals in Hyderabad, operates 12 cafeteria counters, has an in-house bakery, confectionary, chapatti production unit and central kitchen (in the heart of Hyderabad) delivering over 3,000+ meals per day!They are...

Job Description:The ideal candidate is a seasoned chef with a background in bulk cooking. The client is a company that supplies food to a chain of hospitals in Hyderabad, operates 12 cafeteria counters, has an in-house bakery, confectionary, chapatti production unit and central kitchen (in the heart of Hyderabad) delivering over 3,000+ meals per day!They are...

Job Description: The ideal candidate is a seasoned chef with a background in bulk cooking. The client is a company that supplies food to a chain of hospitals in Hyderabad, operates 12 cafeteria counters, has an in-house bakery, confectionary, chapatti production unit and central kitchen (in the heart of Hyderabad) delivering over 3,000+ meals per day! They...

Demi Chef de Partie Job Description - prepare food in accordance with the standard recipes and specifications in the designated area of work as determined by the Head Chef. A Demi CDP reports to the Head Chef, Sous Chef & Junior Sous Chef and is responsible for Commis chefs. **Responsibilities**: - Ensure the quality of food served is of the highest...

Sous Chef - Indian Hyatt Place Hyatt Place Hyderabad Banjara Hills IN - TG - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD001564Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...

Sous Chef - Indian Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD001320Local Summary  You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous...

Summary - To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food Production with pastry specialisation. Minimum...

Looking for chefs and assistants to work in a budding restaurant having prior experience in Indian, Tandoori, Chinese & Continental cuisines **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental pay types: -...

Job Title: Seafood ChefLocation: HyderabadJob Description:We are seeking a skilled Seafood Chef to join our team and take charge of our seafood and fish and chips menu. As a Seafood Chef, you will be responsible for preparing, cooking, and presenting a variety of seafood dishes, including but not limited to fish fillets, shellfish, and fish and...

Chef de Partie - Asian Hyatt Hyatt Hyderabad IN - AP - HyderabadCulinaryEntry Level ManagerFull-timeReq ID: HYD000961Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

Company DescriptionWe own and operate two microbreweries and a gastropub in AP and Telangana.Role DescriptionThis is a full-time on-site role located in Hyderabad for an Executive Chef at Binge Breweries Private Limited. The Executive Chef will be responsible for overseeing the culinary operations and designing menus, as well as managing and training kitchen...

Job Title: Seafood Chef Location: Hyderabad Job Description: We are seeking a skilled Seafood Chef to join our team and take charge of our seafood and fish and chips menu. As a Seafood Chef, you will be responsible for preparing, cooking, and presenting a variety of seafood dishes, including but not limited to fish fillets, shellfish, and fish and chips....