cook(all cuisine)kuwait

2 days ago


Mumbai, Maharashtra, India JOJO INTERNATIONAL PVT LTD Full time ₹ 15,00,000 - ₹ 28,00,000 per year

About the job

Company Description

JOJO International consists of a team of professionals with diverse experience in engineering, management, and hospitality management. We strive to enhance job prospects by leveraging our wide network across various industries for accurate guidance and professional references. Our primary goal is client satisfaction at every step, and we focus on building lasting relationships. As one of the leading recruitment organizations, we help candidates from various fields gain international exposure and secure jobs globally.

Role Description

  1. General Cooks

Academic Qualifications & Experience:

No of positions : 20

  • Minimum of 2 to 5 years working experience in a reputable 4 Star Hotels & Resorts, Fine Dining Restaurants & Cuisine establishment or a culinary institute

  • Fluent in English

-A Person who has worked in a middle position, reporting to CDP, in a reputable multi cuisine kitchen or a culinary institute. This person would have experience in well versed with all Indian, Continental/Italian, Arabic dishes and working experience in 4 star and above setup.

Skills:

  • Proficient in Indian Cuisine: Continental / Italian, Arabic dishes /Tandoor in particular

  • Proficient in the use of basic Computers, Excel, Emails and Chat as well as a fast typer

  • Strong offline and online communicator

  • Track Record of developing or participating in new Indian, Continental / Italian, Arabic, Italian cuisine menus and dishes will be added advantage

International Package:

  • 125 KD basic

  • 2 way Air ticket will be provided

  • Accommodation

  • Transportation

-Duty Meal

-Medical

  • 9 hours duty + Applicable OT

  • Asian Cooks

Academic Qualifications & Experience:

No of positions : 20

  • Minimum of 2 years working experience in a reputable Asian cuisine establishment or a culinary institute

  • Fluent in English

-A Person who has worked in a middle position, reporting to CDP, in a reputable multi cuisine kitchen or a culinary institute. This person would have experience in well versed with all Asian dishes and working experience in 4 star and above setup.

Skills:

  • Proficient in Asian Cuisine: Japanese, Sushi, Thai Cuisines in particular

  • Proficient in the use of Computers, Excel, Emails and Chat as well as a fast type

  • Strong offline and online communicator

  • Track Record of developing new Asian cuisine menus and dishes will be added advantage

International Package:

  • 125 KD basic

  • 2 way Air ticket will be provided

  • Accommodation

  • Transportation

-Duty Meal

-Medical

    • 9 hours duty + Applicable OT

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