Restaurant Manager

We are looking for an experienced and motivated Shift Manager to oversee daily operations, ensure smooth shift management, maintain service quality, and lead the team to deliver an excellent guest experience.Key Responsibilities:Supervise and coordinate all restaurant operations during assigned shifts.Ensure excellent customer service and handle guest...

Company DescriptionThird Wave Coffee is a leading coffee and food quick service restaurant (QSR) brand founded in 2016. With over 180 stores across India, the company has rapidly emerged as one of the fastest-growing coffee brands in the country. Committed to delivering a high-quality coffee-first experience, Third Wave Coffee prioritizes premium beans,...

Responsibilities:Ensure customer satisfactionCollaborate with kitchen teamOversee waitstaff & serviceManage restaurant operationsMaintain cleanliness & safety standardsFood allowance

Company: FiftySixShots Beverages Pvt. Ltd.Location: Mangalore,KarnatakaEmployment Type: Immediate JoinersAre you energetic, people-oriented, and interested in working in the liquor and beverage industry?Join our growing team and help us strengthen our brand presence across Mangalore's vibrant nightlife and hospitality scene — from bars and lounges to...

Join Our Team at Buco – Artisanal Bakery & Café, MangaloreAtBuco, we believe in crafting more than just pastries and coffee — we craft experiences.We're ayoung, artisanal brandbuilt on passion, creativity, and a love for good food shared in good company.We're looking forenergetic and service-minded associatesto join our growing team at ourMangalore...

PRIMARY RESPONSIBILTIES Plan Forecast and Budget the revenues and cost for the outlet Continuously improve and innovate upon product and services to achieve a larger market share and retain regular guests of the restaurant Facilitate learning and development for all the team members of the outlet Implement systems and procedures that achieve higher cost...

**Three star property in Mangalore, looking for an ambitious and hardworking Female Captain In this position, you will be hired to provide the core service of the restaurant’s product. You are responsible for delivering the guests’ experience on a day-to-day basis. You will also be expected to lead your team by an example.** - Captain/ Trainee Captain...

To be responsible for managing the time keeping records for all team members on your shift. - To ensure the effective management, motivation, training and development of all team members employed in the bars and restaurants. - To ensure facilities comply with all relevant legislation relating to health and safety, food hygiene regulations and licensing...

Responsibilities 1. To control the Food & Beverage Cost.‎ 2. Engineer the menu in terms of costing. ‎ 3. Prepare variance analysis for food & beverage and communicating / discussing with ‎relevant parties.‎ 4. Coordinate with restaurant management and finance to sort out issues pertaining to ‎F&B.‎ 5. Update selling prices in POS as per the...

POSITION TITLE F B SERVICE EXECUTIVE DEPARTMENT FOOD BEVERAGE SERVICE REPORTS TO F B MANAGER ASSISTANT F B MANAGER SUMMARY Executive oversees the day-to-day operations of dining facilities This includes the recruitment training and management of staff the procurement of services and inventory and providing excellent customer service Food and beverage...

**Canteen Supervisor** **Experience**: Minimum 3-5years (Hospital/Hotel/Catering industry preferred) **Key Responsibilities**: - Oversee daily canteen operations and supervise staff. - Manage shift schedules and allocate duties. - Maintain hygiene, cleanliness, and food safety standards. - Monitor food quality, portion control, and customer service. -...

Position Senior sous chef Location Mangalore Karnataka Job description To deputise in the Head Chef s absence To ensure that all chefs des parties are familiar with the day s requirements To ensure that the necessary stocks are on hand at the right quality and quantity To ensure that fair discipline is maintained To ensure that all staff are treated fairly...

We are searching for a Certified AWS Cloud Engineer to join our IT department. As a Cloud Engineer , your primary job will be to design, manage, and implement cloud-based systems and deploy applications according to business requirements. You will regularly collaborate with engineering and development teams to participate in planning, testing and deploying...

Business Development Executive Objective Achieve growth in sales for the company in the given territory by visiting the market personally Responsibilities - Customers - General Stores Super Markets Restaurant Caterers Hostels etc - Product Range - Increase the product range sold in existing outlets - New Outlets - Develop business with outlets that are not...

**Key Responsibilities**: - **Sales & Client Acquisition**: - Respond to inquiries and leads in a timely manner, providing detailed information on banquet packages, menus, services, and facilities. - Conduct site inspections and present banquet facilities and services to prospective clients, highlighting the unique selling points of the venue. - Maintain a...