Food & Beverage Manager

Operations management: Manage daily operations of restaurants, bars, catering, and room service.Staff management: Hire, train, schedule, and manage F&B staff, monitor performance, and handle guest complaints.Inventory and procurement: Plan menus, forecast food needs, order supplies, and manage inventory to control costs.Financial management: Develop and...

Job SummaryThe Food & Beverage Manager is responsible for planning, organizing, and managing all food and beverage operations of the hotel to ensure high service standards, guest satisfaction, profitability, and compliance with statutory regulations.Key ResponsibilitiesOperationsOversee daily operations of restaurants, bars, banquets, room service, and...

Job description:About the PropertyCasino Hotel, located on Willingdon Island in Kochi, is part of the CGH Earth portfolio — a well-regarded hospitality group known for its sustainable, experience-driven luxury hotels and resorts across India. The property combines heritage charm with modern amenities, offering guests exceptional service and comfort in...

he Food & Beverage Executive supports the daily operations of all F&B outlets within the hotel, ensuring exceptional guest experiences, maintaining service standards, and driving revenue. This role coordinates with various departments, supervises staff when required, and assists management in administrative, operational, and training functions.Key...

Key ResponsibilitiesGreet guests warmly and escort them to their tables.Present menus, explain specials, and assist guests with food and beverage selections.Take accurate orders and ensure timely service of food and drinks.Maintain a high level of product knowledge on menu items, ingredients, allergens, and promotions.Ensure cleanliness and organization of...

We are looking for a skilled Beverage Maker who can prepare a wide variety of hot and cold drinks for our café. The ideal candidate should know how to make different types of tea, juices, shakes, mojitos, and basic coffee varieties such as latte, mocha, and more. The candidate should be fast, clean, and consistent in quality.Key ResponsibilitiesPrepare a...

Staff Supervision: Manage, train, and schedule service staff to ensure they provide high-quality service.Operational Oversight: Ensure the dining area is clean and organized, and that safety protocols are followed.Guest Services: Greet guests, manage table reservations, and promptly address any complaints or special requests.Coordination: Liaise with the...

Company DescriptionAt Bektash, a brand by Rapos Hospitality Pvt Ltd, we specialize in offering a delightful dining experience with an array of savory shawarma, sizzling grilled dishes, delectable burgers, and refreshing beverages. Our menu is thoughtfully designed to satisfy diverse palates, featuring perfectly marinated meats, fresh ingredients, and...

Key responsibilities include:Managing all food and beverage operations, including restaurants, conferences, events, and room service.Developing and implementing strategic plans to achieve revenue and profitability targets.Ensuring high standards of food and beverage quality, presentation, and service.Training, mentoring, and supervising staff to deliver...

About Bayfield: Bayfield Food Ingredients Pvt. Ltd. is a leading manufacturer and supplier of high-quality food ingredients serving domestic and global markets. With a focus on quality, innovation, and reliability, Bayfield partners with top food and beverage companies to deliver consistent and compliant ingredient solutions Role Overview: We are...