Commis Chef

Job Title: Commis ChefReports To: Chef de Partie / Sous Chef / Head ChefDepartment: KitchenLocation: [Pune]Job Summary:We are seeking a motivated and enthusiastic Commis Chef to join our kitchen team. As a Commis Chef, you will assist in the preparation, cooking, and presentation of food under the supervision of senior chefs. This role is ideal for someone...

performing a variety of kitchen tasks, including food preparation and cooking.responsible for preparing and cooking dishes independently and training junior commis.ensuring kitchen cleanliness, and supporting senior staff.

POSITION: Commis Chef – Hot Kitchen (No Borders Cuisine)LOCATION: Centro Hotel, PuneREPORTS TO: CDP / Sous Chef – Hot SectionDEPARTMENT: F&B ProductionTHE ROLEAt Centro, we're crafting India's most guest-focused and ever-evolving hospitality brand. As a Hot Kitchen Commis Chef, you'll be an essential part of our culinary brigade, learning to cook bold,...

Organization- Hyatt Regency PuneSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order...

South Indian Chef ( CDP )Key ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide...

Job Summary:We are looking for a creative and skilled Pan Asian Chef de Partie (CDP) to specialize in Asian cuisines like Chinese, Thai, and Japanese. The CDP will be responsible for preparing dishes, supervising commis chefs, and ensuring quality and presentation standards.Key Responsibilities:Prepare authentic Pan Asian dishes as per recipes and...

Job Summary:We are looking for a motivated and skilled Bakery Chef Commi II with 1–2 years of hands-on experience in baking and pastry preparation. The ideal candidate should have a solid foundation in bakery techniques, a passion for quality baked goods, and the ability to work efficiently in a team environment. This is a great opportunity to grow your...

Role & responsibilitiesTo maintain a high working standards and ethics as expected by the Restaurant/Executive ChefTo prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chefAble to take the lead on a station as well...

Position Summary:The Food and Beverage Runner is responsible for delivering food and drinks from the kitchen or bar to guests in a timely, efficient, and courteous manner. They support the waitstaff and kitchen team to ensure smooth service and an excellent guest experience.Key Responsibilities:Deliver food and beverage orders from the kitchen or bar to...

Key responsibilitiesFood preparation and baking: Assist in preparing high-quality breads, pastries, cakes, and other baked goods by measuring and mixing ingredients according to recipes.Equipment operation: Safely operate kitchen and baking equipment, such as ovens, mixers, and proofers.Quality control: Ensure all products meet taste, appearance, and quality...