
CDP Continental Professional
2 days ago
We are looking for a highly skilled and experienced CDP Continental to join our team. The ideal candidate will have a strong background in hospitality and excellent culinary skills.
Roles and Responsibility
- Manage and coordinate daily operations of the kitchen, ensuring high-quality food production and presentation.
- Develop and implement new menu ideas and recipes to enhance the dining experience.
- Collaborate with other departments to ensure seamless service delivery.
- Maintain high standards of quality, hygiene, and safety in the kitchen environment.
- Train and mentor junior staff members to improve their skills and knowledge.
- Monitor inventory levels and order supplies as needed.
Job Requirements
- Proven experience in a similar role within the hospitality industry.
- Strong knowledge of cooking techniques, ingredients, and menu planning.
- Excellent communication and leadership skills, with the ability to motivate and manage teams.
- Ability to work under pressure and meet deadlines in a fast-paced environment.
- Familiarity with point-of-sale systems and inventory management software.
- Strong attention to detail and commitment to delivering exceptional customer service.
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