
Restaurant Manager
1 week ago
We are seeking an experienced and dynamic Restaurant Manager to join our team. If you are passionate about the restaurant industry, have a proven track record of leadership, and enjoy delivering excellent customer experiences, we encourage you to apply.
Salary
Incentive 3000 to 9000
Working time - 12 hrs.
Responsibilities:
- Oversee day-to-day restaurant operations and ensure smooth service.
- Supervise, train, and motivate restaurant staff to ensure high standards of performance.
- Handle customer feedback, resolve complaints, and maintain positive relationships.
- Ensure compliance with health, safety, and sanitation standards.
- Develop strategies to increase sales, improve efficiency, and ensure profitability.
- Create staff schedules and manage labor costs effectively.
Requirements:
- Must have 10 to 15 years of experience in the restaurant industry.
- Must have 2 to 6 years of experience as a Restaurant Manager.
- Must be at least 30 years of age.
- In-depth knowledge of restaurant operations and industry trends.
- Strong leadership and team management skills.
- Exceptional communication and interpersonal skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Excellent problem-solving and decision-making abilities.
Job Type: Full-time
Pay: ₹25, ₹30,000.00 per month
Ability to commute/relocate:
- Ernakulam, Kerala: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- total work: 10 years (Preferred)
Work Location: In person
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