Experienced Restaurant Service Staff

Job Description – Restaurant Captain & Housekeeping SupervisorPosition: Restaurant Captain + Housekeeping SupervisorExperience: Experienced candidates preferredSalary Package: ₹18,000+ (based on experience and skills)Location: KanjiramattamEmployment Type: Full-timeRole OverviewWe are looking for a dedicated and experienced professional who can...

Female Service & Reception Staff – Bar & RestaurantWe are looking for a female candidate to join our team in the bar and restaurant. The ideal candidate should have good communication skills, a pleasant personality, and the ability to provide excellent customer service.Requirements:Female candidateJob Type: Full-timePay: ₹9, ₹15,000.00 per monthWork...

Urgently Needed an experienced service staff for a resturant in edappally.Should need prior experience in the same field​Must Need knowledge in Petpooja softwareL​ocation : EdappallyDuty hours : 12 hours2 paid leaveFood and accomodation providedMonthly SalaryJob Types: Full-time, PermanentPay: ₹15, ₹20,000.00 per monthBenefits:Food providedPaid time...

We are seeking an experienced and dynamic Restaurant Manager to join our team. If you are passionate about the restaurant industry, have a proven track record of leadership, and enjoy delivering excellent customer experiences, we encourage you to apply.Salary Incentive 3000 to 9000Working time - 12 hrs.Responsibilities:Oversee day-to-day restaurant...

Job Title: F&B Service StaffLocation: KochiExperience: Freshers or Experienced CandidatesSalary: ₹12,000 – ₹20,000 per monthJob Summary:We are looking for enthusiastic and customer-focused F&B Service Staff to join our restaurant team. The ideal candidate will provide excellent service to guests, ensure smooth dining operations, and maintain a pleasant...

Job Title: Restaurant ManagerLocation: KochiExperience: Minimum 2 years of relevant experienceSalary: ₹25,000 – ₹40,000 per month (based on experience and restaurant category)Job Summary:We are seeking a passionate and experienced Restaurant Manager to oversee daily operations, ensure excellent guest service, and lead the team toward achieving...

Job SummaryResponsible for managing the overall operations of the restaurant outlet, ensuring excellent guest service, efficient staff management, cost control, and adherence to four-star hotel standards.Key ResponsibilitiesSupervise daily restaurant operations, ensuring smooth and efficient service.Maintain high standards of food quality, presentation,...

Position Overview:The Restaurant Manager is responsible for overseeing the daily operations of the restaurant to ensure smooth service, high-quality guest experience, and efficient team management. The role involves maintaining operational standards, managing budgets, and ensuring compliance with hygiene and safety norms.Key Responsibilities:1. Operations...

Ensure customer satisfaction through personalized communication and proactive problem solving.Train a team of service team & hosts to provide a better customer service.Conduct discussions with dining supervisor/GRE to reduce customer complaints by reviewing feedback notes.Briefing service teams regarding customer feedbacks and for better...

The Assistant Restaurant Manager is responsible for overseeing all aspects of restaurant operations to ensure excellent guest satisfaction, efficient staff performance, and profitability. This role involves managing both front-of-house (FOH) and back-of-house (BOH) operations, maintaining quality and safety standards, and leading, training, and motivating...