Assistant Restaurant Manager

Operational ManagementSupervise and manage day-to-day restaurant operations.Ensure smooth coordination between kitchen and service teams.Monitor food quality, presentation, and adherence to company standards.Manage inventory levels and coordinate with the purchase department for stock requirements.Ensure proper cash handling, billing accuracy, and daily...

1. Restaurant Manager 2. Supervisor 3. Captain 4. Waiter 5. Cashier 6. Parotta Master, Shawarma Master, Tandoori Master, Chinese Master, 7. Washing & Cleaning 8. Store Keeper 9. Billing **Job Types**: Full-time, Part-time, Permanent, Fresher Pay: From ₹10,000.00 per month **Benefits**: - Flexible schedule - Food provided - Leave encashment -...

**Roles and Responsibilities** - Ensure all customers receive prompt and courteous service that exceeds their expectations. - Coordinate and oversee table setups and dining room arrangements to maintain standards. - Manage and resolve customer complaints efficiently, enhancing their dining experience. - Assist in training new staff members and support...

Company DescriptionThambi Vilas is a restaurant company based out of Chennai, Tamil Nadu, India. We are dedicated to providing high-quality food and exceptional dining experiences. Our commitment to superior service and customer satisfaction is at the heart of everything we do.Role DescriptionThis is a full-time, on-site role for a Restaurant Manager located...

**Leadership and Supervision**: Captains lead and manage teams, whether it's a ship's crew, restaurant staff, or other personnel. - **Safety and Security**: Ensuring the safety of passengers, crew, and property is paramount, requiring adherence to regulations and procedures. - **Operations Management**: This includes tasks like navigating vessels, managing...

We are looking good experienced Assistant Manager for our organization. Candidate should have minimum 4-5 years in the restaurant industry. Language known English, Tamil and Hindi is mandatory. Duty Time 10 hours per day. Monthly 4 weekoff. Free Food and Accommodation is provided.Job Type: Full-timePay: ₹22, ₹27,000.00 per monthBenefits:Cell phone...

Job Title - Restaurant Manager Location - Madurai Qualification - Diploma or degree from Hotel management preferred Experience - Min 5 yrs plus from any high capacity restaurant management experience salary - 35000 Further details WhatsApp - 9843180833

As a Restaurant Captain, you will be a pivotal member of our front-of-house team, responsible for overseeing and coordinating the smooth operation of service. Your primary objective will be to ensure that every guest receives outstanding service from the moment they arrive until they depart. You will lead by example, demonstrating professionalism,...

Research new wholesale food suppliers and negotiate prices Calculate future needs in kitchenware and equipment and place orders, as needed Manage and store vendors' contracts and invoices Coordinate communication between front of the house and back of the house staff Prepare shift schedules Process payroll for all restaurant staff Supervise kitchen and wait...

As a restaurant cashier, your primary responsibility is to handle financial transactions with customers who dine at the establishment. Here's an overview of the typical job role and responsibilities of a restaurant cashier: Greeting and assisting customers: You will be the first point of contact for customers, welcoming them as they arrive and providing any...