Chief Cook with Offshore Experience

4 days ago


Mumbai, Maharashtra, India Sodexo Full time ₹ 6,00,000 - ₹ 8,00,000 per year

Job Title:
Chief Cook – Offshore Projects

Location:
Indian Waters & Overseas Projects

Industry:
Offshore - Oil & Gas Industry

Employment Type:
FTC

Job Description:

We are seeking an experienced
Chief Cook
to join our offshore team. The ideal candidate must be capable of preparing nutritious and hygienic meals for up to
100 personnel
, including
three main meals and snacks daily
.

Key Responsibilities:

  • Plan and prepare balanced meals for crew and staff (approx. 100 pax)
  • Maintain cleanliness and hygiene in the galley and food storage areas
  • Manage inventory of provisions and kitchen supplies
  • Ensure compliance with food safety standards and maritime regulations
  • Coordinate with offshore management for meal planning and dietary needs

Requirements:

  • Indian CDC
    (Continuous Discharge Certificate) – Mandatory
  • Valid Passport
    – Mandatory
  • Medically Fit
    to work onboard ships (Medical certificate required)
  • Minimum 3 years offshore experience
    in a similar role
  • Ability to work in multicultural environments and under pressure
  • Knowledge of Indian and international cuisines preferred

Additional Information:

  • Rotation Schedule:
    As per project requirements
  • Project Locations:
    Indian waters and international offshore sites
  • Accommodation & Meals:
    Provided onboard
  • Joining:
    Immediate / As per availability

How to Apply:

Interested candidates may send their updated resume, CDC copy, passport, and medical fitness certificate to:

John Solomon



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