Cook / Chef

Job Title: Commis Chef (Continental)We are hiring for A Commis Chef (Continental) who has to assists in the preparation, cooking, and presentation of high-quality Continental cuisine, under the supervision of senior chefs.Key duties include washing, chopping, and preparing ingredients; ensuring kitchen hygiene and sanitation; monitoring stock and food...

We are hiring for A Commis Chef (Tandoor) who has to be responsible for preparing and cooking tandoori dishes, such as marinated meats, bread, and vegetables, according to recipes and quality standards. This role involves preparing ingredients, operating the tandoor oven, ensuring the station's cleanliness and hygiene, and collaborating with senior chefs to...

Job Description: We are looking for a skilled and reliable cook who can prepare a variety of delicious Indian (veg & non-veg) dishes and occasionally Chinese cuisine. Responsibilities:Prepare fresh, hygienic, and tasty meals (breakfast, lunch, and dinner) as per family preferences. Cook a variety of Indian and Chinese dishes — both vegetarian and...

**Key Responsibilities**: - Assist in basic food prep and cooking under the guidance of the chef - Handle kitchen cleaning duties including dishes, counters, and equipment - Maintain food hygiene and safety standards - Help with inventory management and stocking supplies - Plate dishes neatly and ensure timely service during rush hours - Follow standard...

**Job Summary**: **Key Responsibilities**:Food Preparation & Cooking** - Prepare and cook authentic Chinese dishes (e.g., Szechuan, Cantonese, Hunan, etc.) according to set recipes and standards. - Ensure proper mise en place for assigned section (wok, dim sum, grill, fryer, etc.). - Maintain consistent food quality, taste, and presentation. - Prepare...

We are seeking a talented and passionate Chef De Partie specializing in Asian cuisine to join our culinary team in Mysuru, India. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality Asian dishes while maintaining the highest standards of food safety and hygiene. - Prepare and cook a variety of Asian dishes,...

**Job Title**: North Indian CDP **Job Summary**: We are seeking a highly skilled and experienced Chef de Partie specializing in **North Indian cuisine** to join our culinary team. The role requires expertise in preparing and presenting authentic North Indian dishes, ensuring quality, consistency, and adherence to the highest standards of hygiene and...

WE ARE HIRING Designation: - South Indian Commi 3 Location: - Mysore Salary: - 12,000 To 20,000 Per Month Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 1 Years in South Indian Department - Minimum Experience : 6 Months As A Kitchen Helper **Requirements**: - **Culinary Skills**: Proficient in South Indian...

**Company Description**: **Join** us at Accor,**where** life pulses**with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they...