Food Hygiene Manager

6 days ago


Navsari, Gujarat, India Naik Education by Naik Foundation Full time ₹ 4,00,000 - ₹ 8,00,000 per year

Overview:

We are hiring a Food Hygiene Manager with strong expertise in ISO 22000/FSSC 22000 and HACCP systems. This role ensures food safety compliance, hygiene control, and continuous improvement across all operations.

Key Responsibilities:

  • Implement and monitor food hygiene and sanitation programs.
  • Ensure compliance with ISO, HACCP, GMP, and local food safety regulations.
  • Conduct hygiene audits, inspections, and risk assessments.
  • Maintain certifications and liaise with auditors/regulatory authorities.
  • Train staff on hygiene and HACCP principles.
  • Investigate food safety incidents and drive corrective actions.

Qualifications:

  • Degree in Food Science, Food Technology, Microbiology, or related field.
  • Certification in ISO 22000/FSSC 22000 and HACCP (Level 3/4 preferred).
  • 5+ years' experience in food safety/quality/hygiene management.
  • Strong leadership, communication, and problem-solving skills.

Job Types: Full-time, Permanent



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