Restaurant Manager

Job SummaryThe Restaurant Captain is responsible for supervising the restaurant floor, coordinating with the service staff, ensuring excellent guest experience, and maintaining high service standards. The Captain acts as the link between guests and the service team, ensuring smooth operation of the outlet.Key ResponsibilitiesGuest Service & ExperienceGreet...

Job descriptionCore Responsibilities.Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit.Assist guest with table reservation. Assist guest while seating.Ensure guest is serviced within specified time.Has a good knowledge of menu and presentation...

Job Title: Restaurant ManagerLocation: AndheriEmployment Type: Full-timeJob Summary:We are seeking a highly motivated and experienced Restaurant Manager to oversee daily operations of our restaurant. The ideal candidate will be passionate about food and hospitality, possess strong leadership skills, and ensure that guests enjoy an outstanding dining...

The Summary of the OutletThe Bar & Kitchen in Khar Road blends old Bombay charm with a modern twist, offering handcrafted cocktails and a creative fusion menu in a cozy, vintage-inspired setting. Known for its warm ambience and attentive service, it's a popular spot for casual dining and drinks.Job Title: Restaurant Manager (Female)Location: Khar West,...

We are hiring a Restaurant Manager for Malgudi the South Indian fine-dining restaurant by Shankar Mahadevan in Mumbai.Location: MumbaiSalary: 50,000 per monthRole & responsibilitiesPreferred candidate profile

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Restaurant Manager. The Restaurant Manager will be located in Mumbai and will be responsible for overseeing day-to-day operations, ensuring customer satisfaction, and maintaining high standards of food and beverage service. The Manager will handle...

Operations Management: Overseeing the day-to-day operations of the restaurant, ensuring that everything runs smoothly and efficiently. This involves managing staff, coordinating schedules, and ensuring the availability of necessary supplies and ingredients.Customer Service: Ensuring exceptional customer service by training and supervising staff on proper...

Hiring AlertWe are hiring for Shift/Assistant Restaurant Manager/Restaurant Manager for Mumbai Andheri/Bhandhup locationCTC lpa (27-29k in hand ) + quarterly incentives 20-30kExperience - Minimum 1 year as a shift mr/asst restaurant mr/restaurant managerFull time graduatesAge 18-30 yearsSkills:Inventory/Stock ManagementCustomer ManagementStaff ManagementFood...

Summary:We are looking for an experienced Restaurant Manager to oversee daily operations, ensure excellent guest service, and manage staff at our hotel's restaurant.Key Responsibilities:Supervise restaurant operations and ensure smooth service.Manage staff scheduling, training, and performance.Maintain food quality, hygiene, and safety standards.Handle guest...

Job Title: Restaurant CaptainDepartment: Food & Beverage / RestaurantReports to: Restaurant Manager / F&B SupervisorLocation: Oshiwara, Nesco, and BKC are all located in MumbaiExperience Required: 2–5 years in F&B ServiceEducation: Degree or Diploma in Hotel Management preferredThe Restaurant Captain is responsible for supervising the restaurant floor,...