Restaurant Manager

Job SummaryThe Restaurant Captain is responsible for supervising the restaurant floor, coordinating with the service staff, ensuring excellent guest experience, and maintaining high service standards. The Captain acts as the link between guests and the service team, ensuring smooth operation of the outlet.Key ResponsibilitiesGuest Service & ExperienceGreet...

Restaurant Captain - Job DescriptionGreet and welcome guests warmly; thank and bid farewell with anticipation for their return.Assist with table reservations and seating arrangements.Ensure timely service and guest satisfaction throughout their dining experience.Have thorough knowledge of the menu and presentation standards; assist with menu...

Job Title: Restaurant ManagerLocation: AndheriEmployment Type: Full-timeJob Summary:We are seeking a highly motivated and experienced Restaurant Manager to oversee daily operations of our restaurant. The ideal candidate will be passionate about food and hospitality, possess strong leadership skills, and ensure that guests enjoy an outstanding dining...

The Summary of the OutletThe Bar & Kitchen in Khar Road blends old Bombay charm with a modern twist, offering handcrafted cocktails and a creative fusion menu in a cozy, vintage-inspired setting. Known for its warm ambience and attentive service, it's a popular spot for casual dining and drinks.Job Title: Restaurant Manager (Female)Location: Khar West,...

Hiring AlertWe are hiring for Shift/Assistant Restaurant Manager/Restaurant Manager for Mumbai Andheri/Bhandhup locationCTC lpa (27-29k in hand ) + quarterly incentives 20-30kExperience - Minimum 1 year as a shift mr/asst restaurant mr/restaurant managerFull time graduatesAge 18-30 yearsSkills:Inventory/Stock ManagementCustomer ManagementStaff ManagementFood...

Operations Management: Overseeing the day-to-day operations of the restaurant, ensuring that everything runs smoothly and efficiently. This involves managing staff, coordinating schedules, and ensuring the availability of necessary supplies and ingredients.Customer Service: Ensuring exceptional customer service by training and supervising staff on proper...

Summary:We are looking for an experienced Restaurant Manager to oversee daily operations, ensure excellent guest service, and manage staff at our hotel's restaurant.Key Responsibilities:Supervise restaurant operations and ensure smooth service.Manage staff scheduling, training, and performance.Maintain food quality, hygiene, and safety standards.Handle guest...

Manage and keep up smooth restaurant operationsSupervise both kitchen staff and waitstaff, providing necessary feedbackWrite daily budget reports on both revenue and costsCommunicate with diners and mitigate potential conflictsOrganize and take stock of restaurant suppliesMaintain weekly and monthly payroll for staffJob Types: Full-time, PermanentPay: ₹30,...

Job Description JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee...

Job Title: Assistant Restaurant ManagerLocation: Peninsula Redpine Hotel, Andheri East, Mumbai**About Peninsula Redpine Hotel:**Peninsula Redpine Hotel, located in Andheri East, Mumbai, is a premium hospitality destination offering elegant accommodations, fine dining experiences, and world-class services. With a strong commitment to guest satisfaction and...