Captains and Stewards

JOB DETAILS 1) Always greet and welcome guests promptly in a warm and friendly manner.2) Always thank and give fond farewell to guests conveying anticipation for their next visit.3) Assist guest with table reservation.4) Assist guest while seating.5) Ensure guest are serviced within specified time.6) Has a good knowledge of menu and presentation standards.7)...

To oversee the smooth functioning of the restaurant operations by supervising Captains, Stewards, and service staff, ensuring high-quality guest service, maintaining standards, and supporting the Restaurant Manager in day-to-day operations. Required Candidate profile3–5 years of experience in a restaurant or hotel, with at least 1–2 years in a...

JOB DETAILS 1. Greets guests and presents them with the menu2. Informs guests about the special items for the day and menu changes if any3. Assisting in cleaning and opening or closing tasks4. Keeping menus clean and presenting them to customers5. Check with customers to ensure that they are enjoying their meals and take action to correct any problems6....

Company OverviewGamut HR Solutions is a growing company located in Hyderabad, dedicated to connecting job seekers with suitable job opportunities. With a small and dynamic team of 2-10 employees, the company focuses on delivering personalized HR solutions and ensuring a seamless job search experience. For more information, visit Gamut HR Solutions.Job...

Company OverviewGamut HR Solutions specializes in connecting candidates with optimal job opportunities, ensuring a right match for career growth. With a compact team based in Hyderabad, they focus on personalized solutions, leveraging industry knowledge to support employment goals. More details about their services can be found on their website.Job...

Company Overview Gamut HR Solutions specializes in connecting candidates with optimal job opportunities, ensuring a right match for career growth. With a compact team based in Hyderabad, they focus on personalized solutions, leveraging industry knowledge to support employment goals. More details about their services can be found on their website. Job...

SUMMARY: -The Branch Manager plays a pivotal role in managing the branch's operations, driving growth and ensuring that it operates within the boundaries of legal and ethical standards along with having a strong understanding of financial markets, excellent leadership and communication skills, and the ability to make strategic decisions to achieve the...

Who we are looking for:This dynamic leadership role requires good understanding of Securities Lending and borrowing business and corporate action life cycle. It requires constant interaction with multiple stakeholders namely TFO, borrowers and other internal teams. Candidates having working experience of corporate action life cycle should only apply.Why this...

Position: Restaurant Captain & Steward (GSA) Location: Hyderabad Pay: ₹16,000.00 - ₹28,000.00 per month **Benefits**: - Food provided - Paid sick time - Provident Fund Schedule: - Day shift - Rotational shift Supplemental Pay: - Yearly bonus Work Location: In person

**Job Summary**: The Steward will be responsible for maintaining cleanliness and organization in the brewery’s kitchen, dining areas, and other service areas. This role plays a key part in ensuring that all dishes, utensils, glassware, and kitchen equipment are clean and sanitized, supporting a smooth operation of the brewery's daily activities. The...

**Job Summary**: As a Captain at Red Rhino, you will be responsible for overseeing and managing the day-to-day operations of the front-of-house team, ensuring seamless service delivery. You will act as a leader, mentor, and point of contact for the service staff, while ensuring guests have a memorable and enjoyable brewery experience. You will also assist...

WE ARE HIRING Position - *Stewards, Waiters, Captain, Sr. Stewards, Team Member* Department - *Service department*HOSTES Location - *Bangalore* INORBIT MALL.HITECH CITY Qualification - *12th* Experience -FRESHER _*1-5 years* *Please share references if anyone have on + 968 77046421 WhatsApp Note - 1. Good communication skills required + 968...

**Responsibilities** - Greet customers and seat them - Take orders from customers - Serve food and drinks - Handle payments - Answer questions about the menu - Deal with any complaints - Keep the dining area clean and tidy - Check on customers throughout their meal - Clear tables and reset them for the next customer - Assist with opening and closing...

**Namshkar!!!,** Below Given Staff require in **the Platinum hotel at Hyderabad** , **Department**: **F&B Service : - **1. Restaurant Manager, 2. Steward, 3. Captain, **F&B Production: -** 1. Chinese CDP /DCDPV, Commi. l / ll, 2. Conti Pantry CDP /DCDPV, Commi. l / ll 3. Tandoor Commi. l / ll, 4. North Indian Commi. l/ll, 5. Staff Cook 6. Halwai Commi....

**Role Description** **Qualifications and Skills** - Customer service is a mandatory skill, essential for ensuring satisfactory dining experiences and addressing guest needs effectively. - Food and beverage management is a mandatory skill for overseeing service operations and ensuring quality standards are met consistently. - Team leadership capabilities to...

Ø Always greet and welcome guests promptly in a warm and friendly manner. Ø Assist guests with table reservations Ø Assist guests while seating. Ø Ensure guests are serviced within the specified time. Ø Has a good knowledge of menu and presentation standards. Ø Speak with guests and staff using clear and professional language, and answer phone...

**Job Title**: Hostess **Location**: Hyderabad, India **Industry**: Food & Beverage / Hospitality **Cuisine Focus**: Turkish Bakery, Pastries, Café **Employment Type**: Full-time **Reporting To**: Restaurant Manager / Floor Manager **Job Summary**: **Key Responsibilities:Guest Relations**: - Greet guests with a friendly smile and welcoming attitude as...

To greet and welcome guests promptly in a warm and friendly manner. - To thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with guests and...