Chef

7 days ago


Ludhiana, Punjab, India High Dive International Full time ₹ 2,00,000 - ₹ 6,00,000 per year

Overseeing all kitchen operations.

Coordinating kitchen staff, and assisting them as required.

Training staff to prepare and cook all the menu items.

Taking stock of ingredients and equipment, and placing orders to replenish stock.


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