Captain

We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing the comfort and safety of our guests. To be a successful banquet captain, you should have strong leadership...

**Role Description** This is a full-time on-site role for an F&B Captain located in Agra. The primary responsibility of an F&B Captain is to oversee and manage the food and beverage operations at the restaurant. They must ensure that guests receive exceptional service and that the food and beverages are of the highest quality. The F&B Captain will be...

cafe alabina restaurant and lounge. near hotel pukhraj.arera colony Here’s a ad for recruiting a Captain. I’ve written a few different Job Title: Captain - Join Our Elite Crew!** **Location**: [arera colony in front of rani kamlapati railway station] **Job Type**: Full-time **Salary**: Competitive + stay & food Are you a skilled and experienced...

Key responsibilities of an F&B Captain: - **Guest Interaction**: - Actively engage with guests, greeting them, taking orders, addressing concerns, and ensuring their dining experience is positive. - Thoroughly understand the menu, including ingredients, dietary restrictions, and special promotions to answer guest questions and make recommendations. -...

The Restaurant Captain is responsible for coordinating and supervising the activities of the dining room personnel to ensure prompt and courteous service to customers. They play a key role in maintaining the overall dining experience by monitoring the quality of service, assisting with customer inquiries and concerns, and ensuring the satisfaction of...

**Customer service**: Ensuring guests are served well and that their needs are met - **Service team management**: Leading and supervising the service team during shifts - **Inventory and supplies**: Planning and controlling supplies, ensuring minimum wastage, and maintaining inventory - **Food and beverage knowledge**: Acquiring knowledge of the food and...

**Job Summary**: We are seeking an experienced **Captain** to oversee the operations of assigned F&B outlets. The role involves managing daily service operations, ensuring guest satisfaction, and maintaining high standards of quality and efficiency. The Captain will also lead and train the service staff while focusing on cost control and inventory...

Responsibilities 1 year Experience - **Staff management**: Train, supervise, and mentor staff - **Guest service**: Ensure customers have a great experience and answer questions about the menu - **Safety**: Ensure compliance with health and safety regulations, and report accidents - **Performance**: Evaluate staff performance - **Inventory**: Manage inventory...

We are looking for a F&B Captain **Experience**:min 1 year **Requirements**: - Deliver quality customer service to all guests. - Take reservations and enquire purpose of visit. - Greet each guest promptly and courteously with good smile and body language. - Present menu and share promotions, specials and items to customers. - Take food and beverage...

A restaurant captain supervises dining room staff and operations, ensuring a positive guest experience through excellent service, efficient workflow, and staff management. Key duties include managing reservations, assisting with service, maintaining dining area cleanliness, coordinating with kitchen staff, training and mentoring servers, and resolving...