Cafe Chef

For very well settled resturant and CafePosition-DCDP and CDPKey Responsibilities:- DCDP:- Assisting Senior Chefs: Assist in food preparation, cooking, and presentation under the supervision of senior chefs.- Kitchen Operations: Maintain high standards of food hygiene, manage inventory, and ensure timely execution of dishes.- Teamwork: Collaborate with...

Job descriptionJob Title: Trainee ChefLocation: Bangaluru, IndiaCompany: FBCH Private LimitedExperience Required: 0 year of experienceSalary Range: ₹10,000 – 12,000 per monthEmployment Type: Full-TimeCompany DetailsDelhi Chai Café, with over 40 operational outlets across India, is a fast-growing tea café chain celebrated for its diverse range of chai...

For very well settled resturant and Cafe- For very well settled resturant and CafePosition-Commis I / Commis II Chef#Menu focus: Pasta, sandwiches, burgers, breakfastBenefits-Shared staff accommodation (male staff) is available, and many current team members are from the North-East, which may help with smoother adjustment and comfort for new hires. - "* PF*...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality.This Opening is related to Restaurant. CTC-25000 Per monthResponsibilities:Pickup ManagementKOT handling and assigningOnline order...

Job descriptionJob Title: Commis ChefLocation: Bangaluru, IndiaCompany: FBCH Private LimitedExperience Required: 6months to 1 year of experienceSalary Range: ₹13,000 – 20,000 per monthEmployment Type: Full-TimeCompany DetailsDelhi Chai Café, with over 40 operational outlets across India, is a fast-growing tea café chain celebrated for its diverse range...

Job Title: StewardDepartment: Kitchen / F&B ProductionReports To: Stewarding SupervisorEmployment Type: Full-TimeLocation: BengaluruPosition SummaryThe Steward is responsible for ensuring cleanliness, hygiene, and sanitation across all kitchen and service areas. This role involves handling dishwashing, equipment maintenance, and supporting the kitchen and...

Job DescriptionCompany DescriptionAPCA Bangalore is the leading Pastry and Culinary institute located in the heart of Bangalore. Our academy offers hands-on courses designed to transform beginners into skilled craftspersons, supported by a comprehensive curriculum spanning 1440 hours. Situated in a state-of-the-art facility in Sarjapur, Bangalore, spanning...

Yazu Hospitality, a distinguished hospitality company based in India, has swiftly risen to prominence within the competitive industry with its innovative approach to Pan-Asian and Global cuisines. With its big brands, Yazu, a Pan-Asian fine dine, and Juliette, a global food inspired cafe and Bar project and KICO- Indias first sneaker inspired cocktail theme...

Job DescriptionPosition: CookLocation: BangaloreSalary: 1.9 LPA-2.4 LPAAbout Mitti CafMitti Caf is an award-winning inclusive organization that creates employment and training opportunities for adults with physical, intellectual, and psychiatric disabilities. Through the medium of caf outlets, kitchens, and catering, we champion the values of dignity,...

Position:CookLocation:BangaloreSalary: 1.9 LPA-2.4 LPAAbout Mitti CaféMitti Café is an award-winning inclusive organization that creates employment and training opportunities for adults with physical, intellectual, and psychiatric disabilities. Through the medium of café outlets, kitchens, and catering, we champion the values of dignity, inclusion, and...