commi 2

1 week ago

Bengaluru, Karnataka, India TCR CAFE Full time ₹ 3,60,000 - ₹ 9,00,000 per year

Food Preparation:

  • Assisting with the preparation of ingredients, including chopping, portioning, and storing food.
  • Preparing and cooking dishes according to recipes and instructions from senior chefs.
  • Ensuring all food preparation areas are clean and hygienic.

Cooking and Service:

  • Helping with the preparation of mise en place (everything in its place) for cooking stations.
  • Cooking simple dishes or assisting with more complex dishes as directed.
  • Ensuring food is prepared and served according to quality standards.

Kitchen Operations:

  • Maintaining the cleanliness and organization of the kitchen, including work areas and equipment.
  • Assisting with stock management, including monitoring inventory and potentially placing orders.
  • Adhering to hygiene and safety standards, including proper food handling and storage.
  • Potentially participating in inventory control and cost management.

Additional Responsibilities:

  • Following recipes, methods, and instructions from senior chefs.
  • Working as part of a team and communicating effectively with colleagues.
  • Potentially assisting with plating and presentation of dishes.
  • May be required to run a quiet service or assist with other tasks as needed.

Job Types: Full-time, Permanent

Pay: ₹9, ₹25,000.00 per month

Work Location: In person

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