Pastry Chef de Partie

Responsibilities:* Maintain inventory levels* Ensure food safety protocols* Collaborate with kitchen team on menu planning* Prepare continental dishes using chef de partie methods* Manage kitchen operations during shiftsFree mealOver time allowanceAnnual bonus

We are looking for a skilled Demi Chef De Partie with 4 to 8 years of experience to join our team at Courtyard by Marriott. The ideal candidate will have a strong background in Continental cuisine and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the Head Chef in planning and preparing high-quality dishes.Develop...

We are looking for a skilled Indian Curry Chef de Partie with 5-10 years of experience to join our team at ITC Fortune Select Global, located in the Hotels & Restaurants industry.Roles and ResponsibilityPrepare and cook authentic Indian curries to the highest standards of quality and presentation.Maintain high levels of cleanliness and hygiene in the kitchen...

We are looking for a skilled Chef De Partie with 4 to 8 years of experience to join our team at Courtyard by Marriott, responsible for preparing high-quality Indian Curry and Tandoor dishes. The ideal candidate will have a strong background in cooking and a passion for delivering exceptional culinary experiences.Roles and ResponsibilityPrepare and cook...

We are looking for a skilled Demi Chef De Partie with 4 to 8 years of experience to join our team at Courtyard by Marriott, responsible for preparing high-quality Indian Curry and Tandoor dishes. The ideal candidate will have a strong background in cooking and a passion for delivering exceptional culinary experiences.Roles and ResponsibilityAssist the Head...

We are looking for a Chef De Partie with experience in Asian cuisine expecially Wok Dishes , Dimsum and SushiJob Responsibilities :Prepare food for guests and team members efficiently, economically, and hygienically as per standard recipes and procedures.Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of...

OrganizationHyatt Regency Gurgaon Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employeeguest and owner expectations The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the...

Position:Bakery Sous ChefLocation:Base Kitchen, GurugramReporting to:Executive ChefExperience Required:4–5 years (as CDP or Jr. Sous Chef in bakery/pastry)CTC - Upto 10LPAInterested candidates can WhatsApp their CV at or email at About the RoleWe are seeking adynamic and skilled Bakery Sous Chefwith a strong foundation in bread making, artisan cookies, and...

We are looking for a skilled Chef de Cuisine to join our team at DoubleTree by Hilton, with 6-8 years of experience in the culinary industry.Roles and ResponsibilityManage kitchen operations, ensuring high-quality food preparation and presentation.Develop and implement menus catering to diverse tastes and dietary requirements.Supervise and train junior staff...

Job SummaryThe Chinese Commis I is responsible for preparing and cooking authentic Chinese dishes, ensuring high standards of taste, presentation, and consistency. The role involves handling wok cooking, sauces, dim sum preparation, and other Chinese culinary techniques under the supervision of senior chefs.Key ResponsibilitiesPrepare and cook Chinese...